User Manual
Table Of Contents
- IMPORTANT SAFEGUARDS
- Special Cord Set Instructions
- Initial Setup
- Product, Parts and Accessories
- Control Panel
- Smart Program Settings
- Reset Smart Programs to Factory Default Settings
- Adjust and Save Custom Temperatures
- Reheat Food or Keep Warm for Long Periods
- Status Messages
- Cleaning Before First Use
- Overview of Pressure Control Features
- Steam Release Valve
- Anti-Block Shield
- Sealing Ring
- Float Valve
- Condensation Collector
- Depressurizing the Cooker (Venting Methods)
- 10-Minute NR
- Initial Test Run (Water Test)
- Smart Programs: Non Air Frying
- Sauté
- Slow Cook
- Sous Vide
- Sous Vide Cooking Guidelines
- Smart Programs: Air Frying
- Bake
- Roast
- Broil
- Dehydrate
- Smart Program Overview
- Cooking Time Chart
- Care and Cleaning
- Troubleshooting
- Warranty
11
Initial Setup
• Read all of the Important Safeguards in this User Manual before using the
appliance. Failure to do so may result in property damage and/or personal
injury.
• Use only the Instant Pot Duo Crisp pressure cooking lid and air fryer lid with
the Instant Pot Duo Crisp cooker base. Using any other pressure cooker lids or
air fryer lids may cause injury and/or damage.
• Remove all packaging material and accessories from within and around the
appliance.
• Place the appliance on a stable, level surface, away from combustible material
and external heat sources.
• Leave at least 5" / 13 cm of space around the appliance when using the air
fryer lid.
• Do not remove the safety warning stickers from the lids, or the serial number
or rating label from the cooker base.
• Follow Care and Cleaning instructions to wash the appliance before cooking.
CAUTION
Do not place the appliance
on a stovetop.
Do not place anything on
top of the appliance.
Do not block or cover
the steam release valve
located on the pressure
cooking lid.
Do not block the air vents
on the air fryer lid.