Quick Start Guide

| Pressure Cooking

Remove & Clean Inner Pot

Remove inner pot from cooker base and wash with hot water and dish soap before rst use.

Clean the outer surface of inner pot and the heating element located on the inner surface of the outer pot

with a clean dry cloth to ensure it is dry and free of food debris. Failure to do so may damage the cooker.

Place inner pot into cooker base before cooking. Food must be placed only in the inner pot, not

cookerbase.

Note: Always check the inner pot for dents

or deformations prior to cooking. If inner

pot is dented or deformed, stop using the

cooker. Visit instantpot.com/support

CAUTION

The inner pot is an integral part of product safety. Always use an authorized stainless steel Instant Pot

inner pot made for this model when

cooking. Failure to do so may cause personal injury or property damage. To avoid risk of personal injury and/or property damage, do not pour food

or liquid into cooker base.

WARNING

Do not ll the inner pot higher than the PC MAX — 2/3 line (Pressure Cooking Maximum), as indicated on the inner pot. Exercise extreme caution

when cooking and venting food such as applesauce, cranberries, pearl barley, oatmeal, split peas, noodles, etc., as these foods may foam, froth,

or spatter, and may clog the steam release pipe and/or steam release valve. Do not ll the inner pot higher than the — 1/2 line when cooking

these foods. Failure to do so may cause personal injury or property damage.