d e t r a t get s INSTANT POT DUO ™ PLUS ® Duo-Plus-EN-US_GSG-2021-05-28_MD.
IMPORTANT SAFEGUARDS At Instant Brands™ your safety always comes first. The Instant Pot ® Duo™ Plus was designed with your safety in mind, and we mean business. Check out this Instant Pot’s long list of safety mechanisms to see what we mean. As always, be careful when using electrical appliances and follow basic safety precautions. 01 READ ALL INSTRUCTIONS, SAFEGUARDS AND WARNINGS BEFORE USE. FAILURE TO FOLLOW THESE SAFEGUARDS AND INSTRUCTIONS MAY RESULT IN INJURY AND/OR PROPERTY DAMAGE.
IMPORTANT SAFEGUARDS • Always place hot accessories on a heat-resistant surface or cooking plate. 07 The removable inner pot can be extremely heavy when full of ingredients. Care should be taken when lifting the inner pot from the multicooker base to avoid burn injury. • Extreme caution must be used when the inner pot contains hot food, hot oil or other hot liquids. • DO NOT move the appliance while it is in use and use extreme caution when disposing of hot grease.
IMPORTANT SAFEGUARDS 10 11 12 13 14 15 16 • If steam escapes from the sides of the lid, turn the appliance off and make sure the sealing ring is properly installed. Refer to Pressure control features: sealing ring. • DO NOT attempt to force the lid off the Instant Pot multicooker base. Refer to Releasing pressure. When cooking meat with skin (e.g. sausage with casing), the skin can swell when heated. Do not pierce the skin while it is swollen; this could result in scalding injury.
IMPORTANT SAFEGUARDS 17 Spilled food can cause serious burns. A short power-supply cord is provided to reduce the hazards resulting from grabbing, entanglement and tripping. • DO NOT let the power cord hang over edges of tables or counters, or touch hot surfaces or open flame, including the stovetop. • DO NOT use below-counter power outlets, and never use with an extension cord. • Keep the appliance and cord away from children.
IMPORTANT SAFEGUARDS 23 This appliance is NOT to be used by children or by persons with reduced physical, sensory or mental capabilities. Close supervision is necessary when any appliance is used near children and these individuals. Children should not play with this appliance. 24 DO NOT leave the appliance unattended while in use. Never connect this appliance to an external timer switch or separate remote-control system. 25 DO NOT store any materials in the multicooker base or inner pot when not in use.
IMPORTANT SAFEGUARDS Special cord set instructions Per safety requirement, a short power supply cord is provided to reduce the hazards resulting from entanglement and tripping. This appliance has a 3-prong grounding plug. To reduce the risk of electric shock, plug the power cord into a grounded electrical outlet that is easily accessible. Product specifications To view a full list of sizes, colors and patterns, go to instanthome.com. Duo Plus 3 v3 700 W 120 V~ 60 Hz 2.8 Litres / 3 Quart 4.10 kg / 9.
Product, parts and accessories See Care, cleaning and storage: Removing and installing parts to find out how everything fits together.
Product, parts and accessories Inner pot Fill lines Stainless-steel inner pot Multicooker base Outer pot Condensation collector (rear) Condensation rim Anti-spin supports (interior) Heating element (interior) Multicooker handles Base power socket (rear; 3, 6 Quart) Detachable power cord (8 Quart is hardwired) Control Panel Stainless-steel exterior Illustrations in this document are for reference only and may differ from the actual product. Always refer to the actual product. instanthome.
Get started Initial set up You — yes, you — can do this! “Once you have mastered a technique, you barely have to look at a recipe again!” – Julia Child 01 Pull that Duo Plus out of the box! 02 Remove the packaging material and accessories from in and around the multicooker. Make sure to check under the inner pot! 03 Wash the inner pot in a dishwasher or with hot water and dish soap. Rinse it well with warm, clear water and use a soft cloth to thoroughly dry the outside of the inner pot.
Get started Initial test run (water test) Do you have to do the water test? No — but getting to know the ins and outs of your Duo Plus prepares you for success in the kitchen! Take a few minutes to get to know how this baby works. Stage 1: Setting up the Duo Plus for pressure cooking 03 Press Keep Warm to turn the automatic Keep Warm setting off. 01 Remove the inner pot from the multicooker base and add 3 cups (750 mL / ~25 oz) of water to the inner pot. Insert it back into the multicooker base.
Pressure cooking 101 Pressure cooking uses steam to raise the boiling point of water above 100ºC / 212ºF. These high temperatures allow you to cook some foods way faster than normal. When pressure cooking, the Instant Pot goes through 3 stages. Pre-heating What you see What you don’t see Tips The time it takes the multicooker to pressurize depends on things like food and liquid temperature and volume. While the multicooker pre-heats, it vaporizes liquid to create steam.
Releasing pressure You must release pressure after pressure cooking before attempting to open the lid. Follow your recipe’s instructions to choose a venting method, and always wait until the float valve drops into the lid before opening. Pressurized WARNING Steam ejected from the steam release valve is hot. DO NOT place hands, face, or any exposed skin over the steam release valve when releasing pressure to avoid risk of injury.
Releasing pressure Quick Release (QR or QPR) Stops cooking quickly and prevents overcooking. Perfect for quick-cooking vegetables and delicate seafood! What to do What to expect Move the quick release switch from Seal to Vent and wait until the float valve drops into the lid. A jet of steam ejects through the top of the steam release valve. This is normal! When pressure has been fully released, the float valve drops into the lid.
Control panel 2 5 3 1 1 5 4 1 2 3 4 7 6 8 9 Smart Programs Time display Pressure Temperature Pressure cooking • Pressure Cook • Soup/Broth • Cake • Egg • Rice • Bean/Grain • Porridge/Oatmeal • Sterilize Non-pressure cooking • Slow Cook • Sauté • Yogurt • Sous Vide Shows the time in HH:MM format. Counts up or down, depending on the Smart Program. Also displays temperature in ºC (Celsius) or ºF (Fahrenheit) during Sous Vide. Shows Low or High pressure during pressure cooking.
Status messages The Instant Pot is in standby mode, ready for action! May indicate that the lid is missing or is not properly secured. The multicooker is Pre-heating. The Yogurt Smart Program is in the process of pasteurizing milk (i.e., the Yogurt Smart Program is set to More). The Sauté or Sous Vide Smart Program has reached the ideal cooking temperature and food may be added to the inner pot.
Pressure control features See Care, cleaning and storage for installation and removal of parts. Pressure cooking lid What we love about it When you close it, it sets to Seal automatically, for seriously easy pressure cooking. While plugged in, the Duo Plus plays a little jingle when you open and close the lid. What you should know about it The lid is removable during non-pressure cooking so you can taste-test as you go.
Pressure control features Quick release switch The quick release switch controls the steam release valve — the part that releases pressure. Seal position What we love about it It’s super easy to use, and keeps our hands far away from the steam when the multicooker is releasing pressure! Vent position What we should know about it It automatically sets to Seal when you close the lid, so make sure to move it to Vent when you’re not pressure cooking.
Pressure control features Sealing ring When the pressure cooking lid is closed, the sealing ring creates an air-tight seal between the lid and the inner pot. The sealing ring must be installed before using the multicooker. Only one sealing ring should be installed in the lid at a time. Instant Tip: Silicone is porous, so it absorbs strong aromas and certain flavors. Keep extra sealing rings on hand to limit the transfer of aromas and flavors between dishes.
Pressure control features Float valve The float valve is a visual indication of whether there is pressure in the multicooker (pressurized) or not (depressurized). It appears in two positions: Pressurized Depressurized The float valve has visibly popped up above the surface of the lid. The float valve has descended, and the top is flush with the lid. The float valve and silicone cap work together to seal in pressurized steam. These parts must be installed before use.
Pressure cooking Whether you’re a whiz in the kitchen or a complete newbie, these Smart Programs help get you cooking with the touch of a button. • Pressure Cook • Soup/Broth • Cake • Egg • Rice • Bean/Grain • Porridge/ Oatmeal • Sterilize Using pressurized steam guarantees your dish is cooked evenly and deeply, for the delicious results you expect every time. Suggested use Fish and Low Pressure seafood, soft 5.1 – 8 psi vegetables (35 – 55 kPa) and rice.
Pressure cooking To create steam, pressure cooking liquids should be water-based, such as broth, stock, soup or juice. If using canned, condensed or cream-based soup, add water as directed below. Instant pot size Minimum liquid for pressure cooking 2.8 Litres / 3 Quarts 1 cup (1 cup (250 mL / ~8 oz )) 5.7 Litres / 6 Quarts 1½ cup (375 mL / ~12 oz) 7.
Pressure cooking Smart program breakdown Smart Programs Pressure Cook Soup/Broth Cake Egg Rice Bean/Grain Porridge/ Oatmeal Sterilize Default time Time range 10 minutes 1 minute to 8 hours (00:10) (00:01 to 08:00) 30 minutes 1 minute to 4 hours (00:30) (00:01 to 04:00) 30 minutes 1 minute to 4 hours (00:30) (00:01 to 04:00) 5 minutes 1 minute to 1 hour (00:05) (00:01 to 01:00) 12 minutes 1 minute to 1 hour (00:12) (00:01 to 01:00) 20 minutes 1 minute to 1 hour (00:20) (00:01
Other cooking styles The Duo Plus is much more than a pressure cooker. These Smart Programs don’t cook with pressure, but are just as easy to use and give you delicious results. • Slow Cook • Sauté • Yogurt • Sous Vide WARNING Always cook with the inner pot in Do not fill inner pot higher than the PC MAX place. Food must be placed in the — 2/3 (Pressure Cooking Maximum) line as inner pot. DO NOT pour food or indicated on the inner pot. liquid into the multicooker base.
Other cooking styles Slow Cook Slow Cook is compatible for use with any common slow cooker recipe, so you can keep cooking your classics! If the float valve rises, make sure the quick release switch is set to Vent. See Pressure control features: Quick release switch.
Other cooking styles Yogurt Produce delicious fermented dairy and non-dairy recipes effortlessly. Instant Pot Size Minimum Milk Volume Maximum Milk Volume 2.8 Litres / 3 Quarts 4 cups (1 L / ~32 oz) ~2.5 quarts (2.4 L/ ~ 81 oz) 5.7 Litres / 6 Quarts 4 cups (1 L / ~32 oz) ~4 quarts (~3.8 L / ~128 oz) 7.6 Litres / 8 Quarts 6 cups (1.5 L / ~48 oz) ~6 quarts (~5.
Other cooking styles Sous Vide Sous Vide cooking involves cooking food underwater in an air-tight, food-safe bag, for a long period of time. Food cooks in its own juices and comes out delicious and unbelievably tender. Default Temperature temperature range Default time Time range Notes and tips 30 minutes to 99 hours and 30 minutes Separating servings can help you accommodate unique dietary restrictions.
Care, cleaning and storage Clean your Duo Plus and its parts after each use. Failure to follow these cleaning instructions may result in catastrophic failure, which may lead to property damage and/or severe personal injury. Always unplug your multicooker and let it cool to room temperature before cleaning. Never use metal scouring pads, abrasive powders or harsh chemical detergents on any of the Instant Pot’s parts or accessories. Let all surfaces dry thoroughly before use, and before storage.
Care, cleaning and storage WARNING The Instant Pot multicooker base contains electrical components. To avoid fire, electric leakage or personal injury, make sure the multicooker base stays dry. • DO NOT immerse the multicooker base in water or other liquid, or attempt to cycle it through the dishwasher. • DO NOT rinse the heating element. • DO NOT submerge or rinse the power cord or the plug.
Care, cleaning and storage Steam release valve Anti-block shield Remove the steam release valve Remove the anti-block shield Pull the steam release valve up and off the steam release pipe. Grip the lid like a steering wheel and use your thumbs to press firmly against the side of the anti-block shield (pressing towards the side of the lid and up) until it pops off the prongs underneath. The steam release valve must be installed before using the cooker.
Care, cleaning and storage Float valve and silicone cap Condensation collector Remove the float valve The condensation collector sits at the back of the cooker base and catches any overflow from the condensation rim. Place one finger on the flat top of float valve, then turn the lid over. Detach the silicone cap from the bottom side of the float valve. Remove the float valve from the top of the lid. Do not discard the float valve or silicone cap.
Warranty One (1) Year Limited Warranty This One (1) Year Limited Warranty applies to purchases made from authorized retailers of Instant Brands Inc. (“Instant Brands”) by the original appliance owner and is not transferable. Proof of original purchase date and, if requested by Instant Brands, return of your appliance, is required to obtain service under this Limited Warranty.
Warranty Product Registration Please visit www.instanthome.com/register to register your new Instant Brands™ appliance. Failure to register your product will not diminish your warranty rights. You will be asked to provide the store name, date of purchase, model number (found on the back of your appliance) and serial number (found on the bottom of your appliance) along with your name and email address.
Instant Brands Inc. 495 March Road, Suite 200 Kanata, Ontario, K2K 3G1 Canada instanthome.com © 2021 Instant Brands Inc 110-0039-01 Duo-Plus-EN-US_GSG-2021-05-28_MD.
