Use and Care Manual

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Cooking
Smart
Program
Cooking
presets
Default
temperature
Default
pressure
Default
cooking
times
Temperature
range
Time range
Slow
Cook
Custom High
–
4 hours
(04:00)
–
30 minutes to
99 hours and 30
minutes
(00:30 to 99:30)
Chicken High
Beef High
6 hours
(06:00)
Soup High
Beans High
8 hours
(08:00)
Sous
Vide
Custom
60°C
140°F
–
3 hours
(03:00)
–
30 minutes to
99 hours and
30 minutes
(00:30 to 99:30)
Chicken
60°C
140°F
–
2 hours
(02:00)
10 minutes to
99 hours and
30 minutes
(00:10 to 99:30)
Beef
54°C
130°F
–
2 hours
(02:00)
Egg
70°C
145°F
–
30 minutes
(00:30)
10 minutes to
24 hours
(00:10 to 24:00)
Yogurt Custom
Low
(Ferment)
–
8 hours
(08:00)
–
30 minutes to
99 hours and 30
minutes
(00:30 to 99:30)
High
(Pasteurize)
–
30 minutes
to 1 hour
(boiL)
Not adjustable.
Custom
56°C
133°F
–
8 hours
(08:00)
30 minutes to
99 hours and 30
minutes
(00:30 to 99:30)
Bake
Custom
176°C
350°F
–
30 minutes
(00:30)
–
1 minute to 4 hours
(00:01 to 04:00)
Cheesecake High High
45 minutes
(00:45)
1 minute to 1 hour
(00:01 to 01:00)
Bread High High
40 minutes
(00:40)
Keep
Warm
Custom
Custom – –
62 to 90°C
144 to 194°F
30 minutes to 10
hours
(00:30 to 10:00)
Low – –
62°C /
144°F
High – –
High
77°C /
171°F
Find full instructions and cooking guidelines in the user manual online at instanthome.com/pro.
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