User Guide

7
GB
Oven cooking advice table
Food to be cooked Wt.
(wt)
Cooking
position of
shelves from
bottom
Temperature
(C)
Variable
grill
Pre-heating time
( )
Cooking
time
( !)
Pasta
"a#ag e2!5 $ 210 %&5%80
Ca ello 2!5 $ 210 '() % &5%80
*+e %-a.e/ oo/le# 2!5 $ 210 %&5%80
Meat
Veal 1!& $ 2$0 % 85%00
C23.e 1!5 $ 220 % 110%115
45r.e6$!0 $'()'()%05%100
753. 1!8 $ 2$0 % 120/125
8a--t2$ 2$0 % 105/110
Por. 2!1 $ 2$0 % 100/110
"a- 1!8 $ 2$0 %00%05
Fish
'a3.erel 1!1 $ 210%2$0 % 55%60
7e te9 1!5 $ 210%2$0 '() % 60%65
4ro5t-a.e/ :a:er 1!0 $ 210%2$0 % 40%45
Pizza
;a:olta 1!0 $'()'()15 $0%$5
Cake
<#35t# 0!5 $ 180 15 $0%$5
4art# 1!1 $ 180 '() 15 $0%$5
C2o3olate3a.e1 $ 200 15 45%50
8a#e/Ca.e# 1 $ 200 15 50/55
Grill cooking
4oa#t !44 5 5%6
Por.32o:# 1!54 $/4 5 20%$0
'a3.erel 1!14 5 20%$0
Note:3oo. gte#area::ro9atea /a6+ar6a33or/ gto:er#o alta#te!