Specification Sheet

1128 Sherborn Street Corona, CA 92879
800.343.7790 Ph: 951.281.1830 Fx: 951.281.1879
www.imperialrange.com
E-mail: [e-mail]
DOUBLE CONVECTION OVENS
GAS TURBO-FLOW
Imperial reserves the right to change specifications at any time without prior notice and without any obligation for past or future equipment purchases. Visit www.imperialrange.com for specification updates.
Measurements in ( ) are metric equivalents.
Specify elevation, if over 2,000 ft.
CLEARANCE REQUIREMENTS
OPTIONS AND ACCESSORIES
GAS DOUBLE DECK CONVECTION OVENS
- Cook and Hold computer controls
- Stainless steel back enclosure
- Direct connect vent
- Heavy duty casters, set of 4
- One point gas connection for double stack ovens
- Stainless steel solid doors
- Extra oven racks
- 480 Volt for export
For use only on non-combustible floors with legs or
casters; or 2¼" (57 mm) overhang is required when
curb mounted. 0" clearance from non-combustible
side and rear walls. Provide 6" (152 mm) minimum
clearance from combustible side walls and 0" from
combustible wall at rear.
MANIFOLD PRESSURE MANIFOLD
NATURAL GAS PROPANE GAS SIZE
5.0" W.C. 10.0" W.C. 3/4"
EXTERIOR
- “D” specifies Bakery Depth
NOTES
- Stainless steel exterior, except back. Reflects a quality, professional look for exhibition cooking
- Welded and finished seams
- Stainless steel legs
- Easy to clean and maintain
- One year parts and labor warranty
GAS OUTPUT SHIP WEIGHT
MODEL DESCRIPTION BTU (KW) (KG) LBS
ICV-2 Double Deck, Standard depth 140,000 (41) (455) 1005
ICVD-2 Double Deck, Bakery depth 160,000 (47) (536) 1185
Manual Controls
- Manual controls are
standard
- Independent time and
temperature controls
provide maximum
versatility for general
baking and roasting
- 2-speed fan switch
controls bake or roast
Thermostatic oven control
- Snap Action temperature
control 150
o
F to 550
o
F.
(66
o
C to 260
o
C)
On–O switch Timer
- 60 minute manual timer
- Audible buzzer lets you
know when the cooking
cycle is complete
Programmable Controls
available as an option
6ft. (1829 mm) power cord with 3 prong plug provided
ELECTRICAL REQUIREMENT
VOLTS PHASE HERTZ AMPS MAX.
120V 1 60/50 9 amps
MODEL DIMENSIONS CRATED DIMENSIONS
ICV-2
38" w x 41-1/2" d x 74" h (965 x 1054 x 1880 mm) 40" x 47-1/2" x 72" (1016 x 1206 x 1829 mm)
ICVD-2
38" w x 45-1/2" d x 74" h (965 x 1156 x 1880 mm) 40" x 51-1/2" x 72" (1016 x 1308 x 1829 mm)
O-2 2/14 © 2014 Imperial Commercial Cooking Equipment Printed in the U.S.A.