Operation Manual

– By clients in hotels, motels, bed and breakfast and other
residential type environments
• Keep ventilation openings, in the appliance enclosure or in
the built-in structure, clear of obstruction.
• Do not use mechanical devices or other means to accelerate
the defrosting process, other than those recommended by the
manufacturer.
• Do not damage the refrigerant circuit.
• Do not use electrical appliances inside the food storage
compartments of the appliance, unless they are of the type
recommended by the manufacturer.
• Do not use water spray and steam to clean the appliance.
• Clean the appliance with a moist soft cloth. Only use neutral
detergents. Do not use abrasive products, abrasive cleaning
pads, solvents or metal objects.
• Do not store explosive substances such as aerosol cans with a
flammable propellant in this appliance.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its Authorised Service Centre or similarly
qualified persons in order to avoid a hazard.
• If the appliance is equipped with an Ice maker or a water
dispenser, fill them with potable water only.
• If the appliance requires a water connection, connect it to
potable water supply only.
• The inlet water pressure (minimum and maximum) must be
between 1 bar (0,1 MPa) and 10 bar (1 MPa)
Safety instructions
Installation
Warning! Only a qualified
person must install this
appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Obey the installation instruction supplied
with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Make sure the air can circulate around
the appliance.
ENGLISH 5