Best Practices for Memory on HP Thin Clients
Technical white paper
Best Practices for Memory
Management
HP Thin Clients
Table of contents
Introduction .................................................................................................................................................................................... 2
Before you begin ........................................................................................................................................................................... 2
Reducing the BIOS video memory size ..................................................................................................................................... 2
Desktop thin clients .................................................................................................................................................................. 2
Mobile thin clients ..................................................................................................................................................................... 2
Reducing the RAMDisk size ......................................................................................................................................................... 2
Reducing the HP Write Manager overlay size ......................................................................................................................... 2
Additional methods ....................................................................................................................................................................... 3
Changing the TEMP and TMP environment variables ....................................................................................................... 3
Disabling HP RAM Disk Manager ............................................................................................................................................ 3
Reducing the HP Write Manager overlay size ..................................................................................................................... 3
For more information ................................................................................................................................................................... 4