Manual
Manuals
Brands
Hoshizaki Manuals
Commercial Equipment
KM-420MAJ KM Edge Slim Line Air Cooled Modular Crescent Ice Machine with up to 508 lbs Daily Production, CycleSaver Design, EverCheck Alert System, H-GUARD Plus Antimicrobial Agent, Energy Star, in Stainless Steel
31
32
33
34
35
36
37
38
39
40
Table Of Contents
Important Safety Information
I. Specifications
A. Electrical and Refrigerant Data
1. KM-350M_J
2. KM-420M_J(Z)
3. KM-520M_J(Z)
4. KM-660M_J(Z)
B. Dimensions/Connections
1. Air-Cooled Models (MAJ)
2. Water-Cooled Models (MWJ)
3. Remote Models (MRJZ)
4. Remote Condenser Unit URC-5FZ (use with KM-420MRJZ, KM-520MRJZ, or KM-660MRJZ)
II. Installation and Operating Instructions
A. Location
B. Checks Before Installation
C. How to Remove Panels
D. Setup
E. Electrical Connection
F. Water Supply and Drain Connections
G. Installation of Remote Condenser Unit for Remote Models
1. Location
2. Checks Before Installation
3. Setup
4. Line Set Size and Refrigerant Charge
5. Line Set Installation
6. Electrical Connection
7. Stacking Remote Condenser Unit
H. Final Checklist
1. Pre-Startup
2. Post-Startup
I. Startup
1. Bin Control Setting
2. Appliance Startup and Bin Control Check
III. Maintenance
A. Maintenance Schedule
B. Cleaning and Sanitizing Instructions
IV. Preparing the Appliance for Periods of Non-Use
V. Disposal
40
V
.
Disposal
The appliance contains r
efr
igerant and m
ust be disposed of in accordance with
applicable national, st
ate, and local codes and r
egulations.
Refrigerant m
ust be
reco
ver
ed by pr
oper
l
y cer
tied service personnel.
1
...
...
38
39
40
41