Instruction Manual
Manuals
Brands
Hoshizaki Manuals
Commercial Equipment
KM-231BAJ 24" KM Edge Design Self Contained Cuber with Built In Storage Bin, up 213 lbs Daily Production, 80 lb Storage, Stainless Steel Evaporator, CycleSaver Design
1
2
3
4
5
6
7
8
9
10
Table Of Contents
Important Safety Information
I. Specifications
A. Electrical and Refrigerant Data
B. Dimensions/Connections
1. KM-231BAJ
2. KM-301BAJ
3. KM-301BWJ
II. Installation and Operating Instructions
A. Location
B. Checks Before Installation
C. How to Remove Louver
D. Setup
E. Electrical Connection
F. Water Supply and Drain Connections
G. Final Checklist
H. Startup
III. Maintenance
A. Maintenance Schedule
B. Cleaning and Sanitizing Instructions
IV. Preparing the Appliance for Periods of Non-Use
V. Disposal
2.
KM-30
1BAJ
Unit:
mm [inches]
NO
TICE
Allow at least 2" (5 cm) clear
ance at
the right side for pr
oper air circulation
and at least 5/8" (1
5 mm) clearance
at top f
or ease of maintenance and/or
ser
vice should the
y be requir
ed.
8
1
...
...
6
7
8
9
10
...
...
29