Service Manual
Table Of Contents
- Important Safety Information
- I. Construction and Water/Refrigeration Circuit Diagram
- II. Sequence of Operation and Service Diagnosis
- III. Controls and Adjustments
- A. Control Board Layout
- B. LED Lights and Audible Alarm Safeties
- C. Settings and Adjustments
- 1. Default Dip Switch Settings
- 2. Harvest Time (S1 dip switch 1 & 2)
- 3. Pump-Out Time/Harvest Time During Pump-Out (S1 dip switch 3 & 4)
- 4. Pump-Out Frequency Control (S1 dip switch 5 & 6)
- 5. Harvest Pump Time Duration (Harvest Assist) (S1 dip switch 7 & 8)
- 6. Freeze Timer (S1 dip switch 9 & 10)
- 7. Pump-Out/Drain Selector (S2 dip switch 1)
- 8. Harvest Promotion Control (S2 dip switch 2)
- 9. Minimum Harvest Time (S2 dip switch 3)
- 10. Harvest Completion Detection Control (S2 dip switch 4)
- 11. Overfreeze Detection Control (S2 dip switch 5)
- 12. Slush Control (S2 dip switch 6)
- IV. Refrigeration Circuit and Component Service Information
- V. Maintenance
- VI. Preparing the Appliance for Periods of Non-Use
- VII. Disposal
- VIII. Technical Information
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2. Water-Cooled Models (BWJ)
Door
Front Panel
Louver
Water
Tank
Top Panel
Evaporator
Spray Tube
Separator
Water Supply
Tube
Control Switch
Control Box
Fan Motor
Compressor
Condenser
Cleaning Valve
Thermistor
Inlet
Water
Valve
Water
Pump
Drain Valve
Power
Supply
Cord
Rear Panel
Pipe Cover
Rear Cover
Float Switch
Bin Control
Drier
Water Regulating Valve
Hot Gas
Valve
Thermostatic
Expansion
Valve
Air Filter
Front View
Rear View
With Tank Removed