Assembly Instructions

3
Operation
Warning
Before proceeding, make certain tha
t you understand the IMPORTANT INFORMATION section of
this manual.
Your barbecue is not designed to be used with more than 50% of the cooking area as a solid plate
— this includes baking dishes. Full coverage will cause excessive build-up of heat and damage the
barbecue. This is not covered by warranty.
Safety and Care Advice
Preparation Before Cooking
To prevent food from sticking to the coo
king surface, please use a long handled brush to apply a light coat of cook-
ing or vegetable oil before each barbecuing session. (Note” When cooking for the first time, paint colors may
change slightly as a result. This is normal and should be expected.) The first time you use the barbecue allow it to
heat up for approximately 20 minutes before adding any food. It will allow the food-safe coating to harden(as is the
case with any oven). During use, the protective coating may come off the cooking surface. This is normal and it
not harmful. To ease cleaning it is recommended that the drip tray is lined in aluminium foil
Lighting the Main Burner
Open the barbecue lid.
Ensure all knobs are in the off position. Open the gas control valve on the gas bottle or regulator.
Push down the control knob with lightning “ ”logo and keep pressing while turning anti-clockwise to
the high“ ” position. A click sound will be heard and ignition will take place. Then push down other
control knob in order from left to right without lightning logo “ ” and keep pressing while turning anti-
clockwise to the high “ ” position.
If the burner fails to ignite after above procedure, turn all the knobs to the OFF position and close the
gas valve on the gas bottle. Wait 5 minutes and then repeat the above steps. If the barbecue still fails
to light, please refer to the manual ignition instruction in the section below.
Failure to follow this lighting sequence could result in a hazardous situation occurring.
After ignition, the burner should be burned at the high position for 3-5 minutes in order to preheat the
barbecue. This process should be done before every cooking session. The lid (where applicable)
should be open during preheating.
After completion of preheating, the burner should normally be turned down to a lower position for
best cooking results.
Manual Ignition Instruction for Mai
n
Burner
Insert lit match through the match-lighting hole at the side or
bottom of the barbecue body.
Push in and turn the leftmost control knob anti-clockwise to the Max position, the leftmost burner
should ignite first.
After the leftmost burner is lit, push in and turn the left hand centre control knob to Max position, the
second burner should ignite automatically.
Repeat same procedure to light the right hand centre and rightmost burner.
If burner fails to ignite, stop using the BBQ and seek help from a suitably qualified engineer.
After ignition, the burner should be burned at the Max position for 3-5 minutes in order to preheat the
barbecue. This process should be done before every cooking session. The lid (where applicable)
should be open during preheating.
After completion of preheating, the burner should normally be turned down to a lower position for best
cooking results.
Lighting the Side Burn
er
Open the barbecue lid.
Keep side b
urner free.
Set the cont
rol knob to
OFF and turn on the gas supply.