User Manual

11
www.holsteinhousewares.com
TIPS
• Always coat the non-stick surface with a small amount of vegetable
oil. This can be done with a paper towel or with a non-stick cooking oil
spray. Wipe o any excess oil. It is recommended to periodically do this
after use to maintain the quality of the non-stick coating.
• Let them cool before you serve.
• Use any pie crust recipe or a refrigerated pre-made pie crust
• Do not stretch the dough before baking as stretching will cause the
dough to shrink and become misshapen during baking.
• Have all ingredients (both discs and llings) prepared and ready before
baking the rst pie.
• If baking more than 1 batch of pies, allow the pie maker to cool between
batches
• Fill the bottom disc generously, so the top disc will contact the top of
the pie maker, but do not over ll it such that the lling seeps out.
FOR HOUSEHOLD USE ONLY