Use and Care Manual

www.holsteinhousewares.com

• 1 peach pealed and sliced

• 2 tbs lemon juice

• 1/2 cup butter

• 3/4 cup sugar

• 2 eggs

• 1 1/3 tsp vanilla

Ingredients:

Steps:

• In a large bowl, blend the lemon juice and peach together until pureed.

• Beat in the butter and sugar.

• Add your eggs and vanilla.

• Slowly add your dry ingredients and blend until smooth

• Pour the batter into your maker.

• Bake for 7-10 minutes

• Serve with maple syrup and fresh peaches.

• 1 1/2 cups our

• 1/2tsp salt

• 1 1/2 tsp cinnamon

• 1 tsp baking powder

• 2 tbs heavy cream

Peaches & Cream

Waffles