User Guide
– 22 –
1 Load
2 Skip
4 Skip
5 Load
6 Skip
7 Load
3 Load
Fig. 18
 Spits are sharp. Use care when loading product.
  SPITTING — CHICKENS ON FORK SPITS
Press pointed ends of spits into whole poultry so points 
go through the chest-wing and leg-thigh regions (Fig. 17).  
Load four or ve chickens on each fork spit. 
Fig. 17
  SPITTING — CHICKENS ON THERMO-WAVE SPITS 
After tying chickens, insert thermo-wave spit through 
neck rst.  Load three or four chickens on each thermo-
wave spit.
  LOADING — CHICKENS ON RACKS 
Place chicken cavity over spindle, legs down, neck up 
and breast forward (Fig. 18).  Fold and cross legs; hook 
leg ends under side rods of rack.  Break wings at top 
joint; fold wings behind bird.  Load four- or ve-chickens 
per rack, depending on rack. Load seven racks. 
  LOADING — CHICKEN PIECES IN BASKETS 
Load chicken pieces in basket in any appropriate 
arrangement (Fig. 19). 
Fig. 19
  LOADING ACCESSORIES ON THE ROTOR 
  •  Advance the Rotor as needed using 
the  Rotate  Knob, load accessory 
into position 1, skip position 2, load 
position 3, etc. (Fig. 20).
  •  Chickens must clear top of oven; no 
parts can stick out. 
  •  Do  not  mix  different  types  of 
accessories on the rotor at the same 
time.
Fig. 20










