HG SERIES GAS FRYERS WITH OR WITHOUT FILTER-IN-A-DRAWER Instructions Manual MODELS HGFS25 ML-126410 HGS35F ML-126952 HGFS35 ML-126411 HGS45F ML-126955 HGFS45 ML-126412 HGS65F ML-126958 HGFS65 ML-126413 HGS85F ML-126961 HGFS85 ML-126414 HGD35F ML-126953 HGFD25 ML-126415 HGD45F ML-126956 HGFD35 ML-126416 HGD65F ML-126959 HGFD45 ML-126417 HGD85F ML-126962 HGFD65 ML-126418 HGC35F ML-126954 HGFD85 ML-126419 HGC45F ML-126957 HGFC35 ML-126420 HGC65F ML-126960 HGFC45 ML-126421 HGC85F ML-126963 HGFC65 ML-126

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FRYING GUIDELINES (All Models)
• Heat shortening to set temperature.
• Fry pieces of product that are about the same size together.
• Drain or wipe dry raw or wet foods to minimize splatter when lowering into the hot shortening.
• Keep shortening between the MIN and MAX lines. Shortening will expand when heated; do not
fill the fry tank past the MAX line.
• Add fresh shortening as needed.
Fry Basket Guidelines
• Shake the basket gently to avoid splattering the shortening.
• Do not overfill baskets (see Recommended Basket Capacities below).
• Hang baskets on rear basket hangers when frying is complete.
• To help reduce batter buildup, dip the basket into shortening before loading.
Recommended Basket Capacities
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