Use and Care Manual

MANUAL CONVECTION AND AUTOMATIC MIX COOKING
CONVECTION COOKINGCONVECTION COOKING
During convection heating, hot air is circulated
throughout the oven cavity to brown and
crisp foods quickly and evenly. This oven can
be programmed for ten different convection
cooking temperatures for up to 99 minutes,
99 seconds.
The oven should not be used without the
turntable in place, and it should never be
restricted so that it cannot rotate. You may
remove the turntable when preheating the oven
and when preparing food to be cooked directly
on the turntable.
The oven cabinet, cavity, door, turntable,
turntable support, racks and dishes will
become hot. To PREVENT BURNS, use
thick oven gloves when removing the food
or turntable from the oven.
TO COOK WITH CONVECTIONTO COOK WITH CONVECTION
For example, to cook at 350˚F [177˚C] for 20
minutes:
1. Touch the CONV BAKE pad.
2. Select the temperature by touching the
number pad
6
350˚F
.
3. Enter the cooking time by touching the
number pads 2 0 0 0.
4. Touch the START pad.
NOTE:
If you wish to know the programmed oven
temperature, simply touch the
CONV BAKE
pad. As long as your finger is touching the
CONV BAKE pad, the programmed oven
temperature will be displayed.
CONVECTION BAKING CHARTCONVECTION BAKING CHART
Item (for foods requiring 25 minutes or less) Baking Temperature
Appetizers Brown and serve, pastry Lower temperature by 25˚F [14˚C]
Biscuits Your recipe, mix or refrigerator Lower temperature by 25˚F [14˚C]
Brownies 13 x 9 x 2 [33 x 23 x 5 cm] pan CONV BAKE setting number
2
Cookies Drop, rolled, refrigerator, spritz,
molded
Lower temperature by 25˚F [14˚C]
Fish Sticks Frozen Lower temperature by 25˚F [14˚C]
French Fries Frozen
CONV BAKE setting number
4.
Shoestring fries CONV BAKE setting number 4 + Power
Level x2
LESS
Layer Cakes Your recipe or mix Lower temperature by 25˚F [14˚C]
Muffins 1-12 cup pan CONV BAKE setting number
3
Pizza Your recipe or frozen Lower temperature by 25˚F [14˚C]
Puff Pastry Your recipe or frozen Lower temperature by 25˚F [14˚C]
Rectangular Cake Your recipe or mix 13 x 9 x 2
[33 x 23 x 5 cm] pan
CONV BAKE setting number
1
Rolls Your recipe, package or refrigerator Lower temperature by 25˚F [14˚C]
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