Corp. Food Warmer User Manual
SECTION 4. TROUBLESHOOTING
4-1. TROUBLESHOOTING GUIDE
PROBLEM CAUSE CORRECTION
Product not holding
z Doors are not kept closed
z Product held too long
z Temperature too low
z Radiant heat too low
z Light bulbs out
z Keep doors closed when holding possible
z Only hold product for recommended times
z Turn to higher setting
z Turn to higher setting
z Replace as required, per light Bulbs and
Glass Panels section
Doors are fogging
z Doors left open too much allowing
doors to cool and cause condensation
z Radiant heat not high enough
z Temperature too high
z Keep doors closed when possible
z Turn to higher setting
z See recommended settings and temperature
Lights will not turn
on
z Defective fuse z Replace 15 amp fuse
Not all lights on
z Faulty light bulbs z Replace with recommended bulb, per Light
Bulbs and Glass Panels section
More detailed troubleshooting information is available in the Technical Manual, available at
www.hennypenny.com, or 800-417-8405 or 937-456-8405.
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