Parts List

2. Clean the dust inside the machine every 30 days, and check whether the internal
parts of the machine are loose or fall off.
3. Do not put the accessories stored in the machine for more than three months.
9.Precautions
1. It is strictly forbidden to directly unplug the power supply at any time to shut down.
You should wait for the mechanical arm to return to its position and the burner to cool
down before shutting down.
2. Candy can only be added after the sugar in the candy box is used up. If there is sugar
left in the candy box, when adding sugar, the sugar in the candy box should not be too
full, and the added amount is about three-quarters of the volume of the candy box. May
cause sugar blockage.
3. Since the start switch is pushed, the burner will start to rotate. Before starting the
machine, make sure that the waste water tray is installed; the door is closed tightly; then
the machine can be started.
4. It is strictly forbidden to power off or shut down during the sugar making process, and
wait for the production process to complete before shutting down or powering off.
5. When cleaning, the machine must be shut down as required and the power plug of the
machine pulled out before cleaning can be performed.
6. After moving the machine, it is necessary to check whether the parts, sockets and
pipelines of the machine are loose or displaced. After confirming that everything is
normal, you can start the operation.