Operation Manual

142396
Equipment depends on the model.
• The shelves can be placed optionally placed on the guides
inside the appliance. They are protected against pulling out
completely. To remove the shelf, slightly lift up the back part
and pull towards you. Quickly perishable food should be stored
near the back i.e. the coldest part of the shelves.
• Certain models are equipped with wire bottle rack which
enables placing of bottles on the cork. It is safeguarded
against pulling out. It may be pulled out only if empty, by lifting
the front part and pulling it towards you. Place the bottle rack
in the appliance in such way to avoid obstruction of door
closing by the length of the stacked bottles.
Maximum load of the rack is 9 bottles of 0,75 l, or 13 kg of
total mass - see label at the right side of the interior of the
appliance.
• The crisper drawer below the glass shelf at the bottom of
the refrigerator is used for storage of fruit and vegetables. It
retains the right level of moisture and prevents drying out.
• The door liner consists of various shelves or holders used
for storing cheese, butter, eggs, yogurt, and a stock of other
smaller packages, tubes and cans. The bottom shelf is used
for storing bottles.
• The fan (certain models only) helps to circulate air evenly
within and decreases moisture on the storage racks.
Food Time
eggs, marinades, smoked meat up to 10 days
cheese up to 10 days
carrots, etc… up to 8 days
butter up to 7 days
cake, fruit, TV-dinner dishes,
rpackages of uncooked meat
up to 2 days
fi sh, raw minced meat, seafood up to 1 day
Interior accessories and
space distribution
11
Approximate storage
time of fresh foods