Operation Manual

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Melting/keeping food warm
Use the
button to switch on the function to melt or keep food
warm. The cooking timer is used to set the maximum melting/
warming time.
The melt function (u) The function to keep food warm (U)
The melt function keeps
the temperature of the
food at a constant 42 °C.
The function to keep food warm
keeps the temperature of the food
at a constant 70 °C.
Switching on the melt function
The hob is switched on and a pan is on the cooking zone.
1. Touch the On/Off button.
You will hear a single bleep and the display for each cooking
zone will show ‘0.’.
2. Touch the
button once. This is the melt function.
A light to the right above the
button illuminates.
3. Touch the or the button for the desired cooking zone.
The display shows 'u.'.
Switching on the function to keep food warm
4. Repeat step 1 (see above).
5. Touch the
button twice. This is the function to keep food
warm.
Two lights to the right above the
button light up.
6. Touch the or the button for the desired cooking zone.
The display shows ‘U.’.
Switching off the melting/keeping food warm function
The function to melt and keep food warm is switched on. The
display shows ‘u.’ or ‘U.’.
1. Touch the
or the button.
Touching the
button displays setting ‘0.’. Touching the
button displays setting ‘1.’. The function to melt and keep food
warm is now switched off. Or:
2. Touch the
or the button at the same time.
The display shows setting ‘0.’. The cooking zone is switched
off.
Switching off the hob
Switching off one cooking zone
1. The cooking zone is switched on. The display shows a power
setting between 1 and 9, or ‘P.’.
Touch and hold the
and the buttons for one second to
switch off the cooking zone.
Or:
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