SP8 Owner's Manual

Page 10
• Dilute detergent per supplier’s instruction.
• DO NOT hose down or pressure wash any part of mixer.
• NEVER use a scrubber pad, steel wool, or abrasive material to clean mixer.
• NEVER use bleach (sodium hypochlorite) or bleach-based cleaner.
• ALWAYS remove agitator after each batch. If not, agitator can become stuck on shaft and can be
difcult to remove.
The entire mixer, including removable parts, must be thoroughly cleaned and sanitized using the
procedures identied by your local health department and the ServSafe Essentials published by the
National Restaurant Association Educational Foundation (NRAEF). Visit www.servsafe.com for
more details.
It is extremely important to sanitize the mixer and to follow the instructions on the quaternary
sanitizer container to ensure proper sanitation is achieved.
ALWAYS DISCONNECT OR UNPLUG THE ELECTRICAL POWER FROM THE MIXER BEFORE
CLEANING.
RECOMMENDED CLEANING
PART REQUIRED ACTION FREQUENCY
Agitators Hand wash using mild soap and water; rinse, dry, and sanitize. Clean after each use.
Bowl Use a scrubber pad, mild soap and apply water pressure Clean after each use.
to make sure bowl is clean; rinse, dry, and sanitize. Bowl
can also be placed in a dishwaser for cleaning.
Splash cover Hand wash using mild soap and water; rinse, dry, and sanitize. Clean after each use.
Bowl Cradle Hand wash using mild soap and water; rinse, dry, and sanitize. Daily
Planetary Shaft Wipe with clean, damp cloth, dry, and sanitize. Clean after each use.
Exterior Hand wash using mild soap and water; rinse, dry, and sanitize. Daily
DO NOT use a water hose!
Cleaning Instructions