Use and Care
Operating Instructions
SHARP KNIFE BLADE
TO AVOID SERIOUS PERSONAL INJURY:
• NEVER
• NEVER TOUCH KNIFE.
• NEVER OPERATE
• BE ALERT
• NEVER HOLD THE FOOD PRODUCT WHILE SLICING.
• DO NOT CATCH SLICES WITH YOUR HAND
• AFTER EACH USE, ALWAYS
• BEFORE CLEANING, SHARPENING, SERVICING OR REMOVING ANY PARTS,
SLICER OPERATION