COOKERS INSTALLATION AND OPERATING INSTRUCTIONS Glem Gas Australasia P/L Unit 26, Number 10 Straits Avenue South Granville NSW 2142 tel 1 300 307 917 fax +61 (02)97212766 info@glemgas.com.au www.glemgas.com.au IMPORTANT: This cooker is for domestic applications. It is NOT suitable for commercial applications of any kind. Do not install the cooker if there is any doubt. Contact Glem Gas Australasia if you require clarification.
Dear Customer, FIRST TIME USE Thank you for purchasing our product. IMPORTANT This manual has been written to assist you and instruct you in the operation of this appliance. It will help you get the best performance and make full use of the appliance's features. Remove all packing material and literature from the upright cooker before connecting the gas and electrical supply. The safety precautions and warnings are listed for your safety and the safety of others when operating this appliance.
MOVING THE COOKER When moving the cooker always use two people. ADJUSTABLE FEET (SOME MODELS) – before installing the cooker level the appliance using the adjustable feet or legs. (ML and GP models do not have legs) When installed this cooker complies with all safety requirements however care must be taken when moving the cooker as some sharp edges and corners that are not intended to be touched could cause injury.
INSTALLATION OF ANTI TILT BRACKET Install the legs to the cooker and adjust the height to the desired level. Make sure that this height is absolutely correct to what you require. On the rear of the cooker there is a covering panel. Accurately measure the distance from the top of this panel to the floor Height H. After the cooker is unpacked make sure that it is not damaged. If unsure please contact Glem Gas Australasia on 1 300 307 917. All packaging materials should be disposed of appropriately.
CLICK AND SLIDE INNER GLASS REMOVAL - SOME MODELS The models with the click and slide inner glass removal can be identified by the two circular press points located towards the top of the inner door. This allows for easy glass removal to clean the inside of the door.
OPERATION OF GAS HOB OPERATING THE GAS OVEN GAS BURNERS The oven is equipped with a gas thermostat. Its purpose is to keep the temperature at a constant heat. The oven is fitted with electronic spark ignition and a safety shut off device. The combination of high-speed burners with those of a standard type allows all types of cooking to be achieved. Burner Locations Lighting the Oven First open the oven door and remove the grill tray. Leave the grill tray out while operating the oven.
GAS Oven Preheating OPERATING THE ELECTRIC OVEN After the oven has been switched on, keep the door open for a minute then close the door gently so there is no risk of extinguishing the flame. Set the oven knob to the required temperature and wait for about 20 minutes before introducing the food. Comply with the cooking indication chart in these instructions to get the best out of the oven and choose the right shelf position. Multifunction Electric Oven - some models Remove the grill tray.
OVEN COOKING TABLE Oven operation notes: Dish Shelf Position (1 = Top Cakes Static Fan oven Static Fan oven 2 3 1 3 2 3 1 2 2 23 23 12 23 23 23 12 23 23 180 - 190 130 - 150 190 - 200 175 - 190 185 - 200 190 - 200 190 - 230 195 - 210 195 - 200 180 130 180 - 190 165 - 180 185 - 200 180 - 190 180 - 190 185 185 - 200 35 - 40 30 - 35 18 - 20 (35 cakes) 35 - 45 40 - 50 40 - 45 17 (35 scones) 35 - 45 35 - 45 3 2 3 3 23 2 23 23 190 - 200 180 220 - 240 230 - 250 180 - 190 165 190 - 220 200 - 230 25
BAKING TROUBLE SHOOTING OPERATION OF THE 3 BUTTON TIMER Setting the clock Problem Cause Solution Cooking unevenly Wrong location in oven Use shelf to place food in centre of oven Wrong size tray Try alternatives Heat variations in oven Turn food whole cooking Using the timer Oven not preheated Turn oven on and wait for light to go off before placing food in the oven Aluminium foil in oven Remove foil The timer can be set for a maximum period of 99 minutes and a minimum of 1 minute.
GETTING STARTED SETTING THE AUTOMATIC OVEN SWITCH OFF - On electric ovens this function When you first connect the power the display will flash on and off. This is normal. Your cooker is fitted with a touch control timer programmer. The timer has a key lock function and to activate it a key must be pressed for 2 seconds. After that it operates immediately and if left for 8 seconds reverts to key lock. allows you to set the length of cooking time.
PROGRAMMING EXAMPLE: CLEANING AND MAINTENANCE I wish to use fan forced setting at 180 degrees to cook for 45 minutes including heat up and to finish cooking at 12.30 in time for lunch. WARNING: the oven and hob must be kept clean, as a build up of fat constitutes of a fire risk 1. Press MENU and hold then press again - “DUR” displays. NOTE: Do not use strong detergents to clean your cooker. Many detergents or cleaning products will mark stainless steel.
7. Grill Element/Top Element - All models: This element must never be sprayed with INSTALLATION INSTRUCTIONS any detergents. A damp cloth and a bottlebrush can be used to clean the roof of the oven and the element itself. Never soak the element and always dry it after cleaning as not doing so can lead to deterioration. It is important to clean this area regularly as fats spit up and stick to the ceiling and element while grilling and they may burn, smoke and give out unpleasant odours.
Rangehoods 1.Location of gas inlet Rangehoods and overhead exhaust fans must be installed according to manufacturers’ instructions. Rangehoods should be installed not lower than 750 mm above the cooktop. Ventilation A cooker should not be installed in any room which has a volume less than 5.6 cu. m. (200 cu. ft.). If the room is between 5.6 Cu. m. (200 cu. ft.) and 11.2 cu. m. (400 Cu. ft.) in volume, provision must be made for permanent ventilation. Above 11.2 cu. m. (400 cu. ft.
• The electrical supply for the upright cooker must be a 240 Volt 50 Hz. • The fuse and electrical wiring of the dwelling must support the load of the appliance. • T he 3-pin plug, used to connect the electricity, must be easily reached when the upright cooker is in its installed position. he upright cooker must be earthed. Connect the upright cooker to a properly • T earthed and rated power socket, as appropriate.
GAS CHECKS AND ADJUSTMENTS - AIR SETTING FINAL CHECK Oven burner Operate all cooker burners on high and low flames and check that each burner ignites properly and has a stable flame. The following may be considered to be abnormal: Check the aeration setting of the oven burner and if necessary adjust by following these procedures. Remove the shelves and vitreous enamelled floor (taking care not to damage the finishes).
QUICK REFERENCE FAULT FINDING CHART CORRECT COOKTOP BURNER ASSEMBLY GAS COOKTOP Burner does not stay alight after several attempts Check that the burner is correctly assembled. Sometimes the parts get misaligned and that interrupts correct gas flow. Make sure the gas supply is turned on. Make sure that the burner is dry and clean. Ensure there is nothing blocking the gas inlet on the burner or the slots in the flame spreader.
Gas conversion PRODUCT WARRANTY If the appliance is to be used with another gas type, either Propane Gas or Natural Gas, it must be converted by an Authorised Person. Contact Glem Gas Australasia Pty Ltd or their authorised agent for details. Thank you for choosing a Glem Gas Appliance, the purchase of this appliance is an important investment in your home and so to protect your investment we urge you to complete the registration card attached, please return it immediately.
h) If you live outside the service area of the Glem Gas Australasia service agents this warranty does not cover the cost of transport of the appliance for service or the service agent’s travelling time. INSTALLER’S CHECK LIST 3. This warranty does not cover any glass damage or replacement of light bulbs. The following checks have to be made to commission the cooker and to activate the warranty: 4.
