Operation Manual and Parts Directory LC84 Conquest Post-Mix Remote Soda Line Chiller Glastender, Inc. · 5400 North Michigan Road · Saginaw, MI · 48604-9780 800.748.0423 · 989.752.4275 · Fax 800.838.0888 / 989.752.4444 · www.glastender.com Rev. 03-24-14 © 2006 Glastender, Inc.
Index INSPECTION AND LOCATION Inspection Upon Arrival..................................................... 1 Location of Remote Cooler................................................ 1 Removing the Top Cover................................................... 1 INSTALLATION Electrical Hook-Up............................................................ 2 Refrigeration Start-Up....................................................... 2 Connection of Water Supply..............................................
Inspection and Location 1. INSPECTION UPON ARRIVAL • Immediately upon receipt of the unit, make a visual inspection of the carton to determine if there is evidence of damage. Following un-crating, make an inspection for signs of damage. • If damage is found, notify the carrier immediately. • The Transportation Company is liable for damage sustained during shipment but claims must be made with in 15 days. 2. LOCATION OF REMOTE COOLER • Unit can be placed up to 150 ft. (45.7m.
Installation 1. ELECTRICAL HOOKUP • Connect syrup out lines (3/8” male barb) to a colorcoded conduit. (Note which numbered line goes to which colored tube.) (see fig. 4) • Unit is supplied with a 20-amp line cord on the left rear of the unit. • Secure connections with proper sized “O” clamps. NOTE: THIS UNIT REQUIRES 20 AMP CIRCUIT PROTECTION • Connect the recirculating soda line (3/8” tubing) to the barbed fitting coming from the insulated pump. (see fig. 4) Labeled “Soda Return”.
Installation 6. CONNECTION OF CO2 CYLINDERS • Mount the regulator assembly conveniently near the product supply and CO2 cylinder. • Use either a regulator with a wall mounting bracket or mount directly to the cylinder. • An extension tube is mounted to the carbonator tank with 1/4” barb fitting for ease of connection. Measure and cut a length of 1/4” I.D. braided flexible tubing to go from the CO2 regulator to the carbonator extension tube (labeled C02).
Cleaning and Maintenance 1. WATER LEVEL • Due to evaporation, it is necessary to periodically check the water level of the bath. Add water as required. • A low water level results in noisy operation and reduces cooling capacity. 2. CLEANING HINTS • Clean external cabinetry with mild soap and warm water. • Do not use strong bleaches or detergents. • Clean coils and inside of tank with soap or detergent and rinse with water. • Replace motor and pump deck. • Replace refrigeration deck.
Cleaning and Maintenance PREVENTIVE MAINTENANCE SCHEDULE Daily Syrup Tank When Cleaning Tanks Connectors Rinse Both Quick Connects In Clean Warm Water. Daily Dispensing Wash Nozzle And Diffuser Valves In Warm Soapy Water And Rinse In Warm Water Daily Dispensing Wash With Mild Detergent Towers And Warm Water, Then Wipe Dry.
Trouble Shooting Procedures 1. POOR CARBONATION 5. COMPRESSOR WILL NOT RUN • Make sure faucet and nozzle are clean. • Verify that switch is in “ON” position. • Temperature of the soda water in cup affects the amount of carbonation retained in water. If drink is above 40 degrees F. only 92% is retained. When taking drink temperature, always dispense at least 16 ounces of product to get a true reading. • Check all wire junctions and tighten any loose connections. • Replace ice-bank control. 6.
Specifications 1/3 HP Post-Mix Remote LC84 CONQUEST Standard Features 22.
Specifications Removable Cover-Pull towards you to remove Air Intake 26.75" ISOMETRIC Screws to remove cover On/Off Switch FRONT Exhaust 16.50" 14.375" TOP Removable Cover 10.125" 12.125" REAR 1.625" Exhaust note: compressor failure due to restriction or blockage of air flow will void warranty. allow 20" clearance above unit to service compressor Exhaust Compressor Area (Under cover) Exhaust Air Intake 22.
Typical Installation Diagrams Typical Installation - Using bag-in-box syrup system Typical Installation - Using product tank syrup system 9 Glastender, Inc. • 5400 North Michigan Road • Saginaw, MI • 48604-9780 800.748.0423 • 989.752.4275 • Fax 800.838.0888 / 989.752.4444 • www.glastender.
Wiring Diagram 115v/60hz 20 amp RECEPTICAL REQUIRED GREEN BLACK AGITATOR MOTOR TEMPERATURE CONTROL M BLACK WHITE CONDENSER FAN WHITE RECEPTICAL WHITE BLACK RECIRC SWITCH WHITE TERMINAL BLOCK OVERLOAD COMMON BLACK CARBONATOR TANK SWITCH BLACK GREEN CARBONATOR SWITCH M RELAY STARTER M M CARBONATOR MOTOR RECIRC MOTOR RUN START COMPRESSOR Glastender, Inc. • 5400 North Michigan Road • Saginaw, MI • 48604-9780 800.748.0423 • 989.752.4275 • Fax 800.838.0888 / 989.752.4444 • www.glastender.
LC84 Compressor and Related Parts 2 3 7 6 1 9 4 5 8 11 10 12 13 14 17 15 16 20 18 21 11 19 Glastender, Inc. • 5400 North Michigan Road • Saginaw, MI • 48604-9780 800.748.0423 • 989.752.4275 • Fax 800.838.0888 / 989.752.4444 • www.glastender.
LC84 Compressor and Related Parts 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. Part No. Old Part No.
APPLICABLE TO ALL PRODUCTS SOLD WITHIN THE UNITED STATES AND CANADA LABOR: Glastender, Inc. warrants all products to be free of defects in material and workmanship. In established areas, a start-up is included with glasswasher models GT-24 and GT-30. A 1-year labor warranty applies to all glasswashers.