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ManualsBrandsGETLINK ManualsHome & KitchenVacuum Sealer Machine - Getlink Automatic Air Vacuum Sealing For Food Preservation,Lab Tested,Dry & Moist Food Modes,10 Seconds to Complete,5 Reusable Bags and 1 Roll Food Saver Bags Attached
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Table Of Contents
13 14
The Complete System's Accessories
THE COMPLETE GETLINK
S
Y
S
TEM
Get the most out of your GETLINK appliance with easy-to-use GETLINK
Bags, Canisters and Accessories.
GETLINK
BA
GS
AND R
O
LL
S
The design of GETLINK Bags and Rolls features special channels that
enable the efficient and complete removal of air, The multi-ply
construction makes them an especially effective barrier to oxygen
and moisture, preventing freezer burn. GETLINK Bags and Rolls can
be provided with a variety of sizes.
IMPORTANT:
To avoid possible illness, do not reuse bags after storing raw meats,
raw fish or greasy foods, Do not reuse bags that have been micro
waved or simmered.
GETLINK
B
O
TTL
E S
T
O
PPER
Use GETLINK Bottle Stoppers to vacuum package wine, non-carbonated
liquids and oils. This will extend the life of the liquid and preserve the
flavor. Don't use the Bottle Stopper on plastic bottles.
Note: Do not vacuum package carbonated or sparkling beverages
as gas removal will cause them to go flat.
In the fridge （5±2° C） No vacuum
GETLINK Vacuum Sealer
Red Meat 3-4 days 8-9 days
White Meat 2-3 days 6-8 days
Fish 1-3 days 4-5 days
Cooked Meat 3-5 days 10-15 days
Soft Cheese 5-7 days 20 days
Hard/Semi Hard Cheese 1-5 days 60 days
Fruits 5-7 days 1 4-20 days
Vegetables 1-3 days 7-10 days
Soup 2-3 days 8-10 days
Pasta/Rice leftover 2-3 days 6-8 days
Cream Desserts 2-3 days 8 days
Room Temperature （25 ± 2
°
C）
No vacuum
Fresh Bread 1-2 days 8-10 days
Biscuits 4-6 months 12 months
Uncooked Pasta/Rice 5-6 months 12 months
Flour 4-6 months 12 months
Dry Fruits 3-4 months 12 months
Ground Coffee 2-3 months 12 months
Loose Tea 5-6 months 12 months
Milk Tea 1-2 months 12 months
In the Freezer （-18 ±2°
C）
No vacuum
Meat 4-6 months 15-20 months
Fish 3-4 months 10-12 months
Vegetables 8-10 months 8-24 months
STORAGE GUIDE AND TECHNICAL DATA
STORAGE GUIDE
Rated Voltage: 110V AC Rated Frequency: 50
/
60Hz
Rated Power: 110W Sealing Time: 6
~
9 Seconds
VAC/Sealing Time: 10~20 Seconds Vacuum Power:
up to -
0
.
8
ba
r
Dimensions: Length:370mm Width: 140mm Height: 80mm
N.W.:1.40kg G.W.:1.70kg
TECHNICAL DATA
GETLINK
GETLINK Vacuum Sealer
GETLINK Vacuum Sealer