Installation guide

Installation Preparation
INSTALLATION OPTIONS
Installation Below
a Single Oven
Installation Below
a Double Oven
23-1/2"
Hin. lnside t
2×2 or 2×4 Anti-Tip
Block Against Rear
Wall, 9" From Floor
to Bottom of Block
jo-
2" IVlin.
2x2 or 2×4 Anti-Tip
Block Against Rear
Wall, 9" From Floor
to Bottom of Block
Allow 5/8"
Overlap on
/ All Sides
2" IV]in.
1" Min. Above Toekick or Adjust
to Oven Installation Height
NOTE:Additional clearance between cutouts may
be required. Checkto be sure that oven supports
above the Warming Drawer location does not obstruct
the required interior 23-1/2" depth and 9-1/4" height.
B
i" Min. Above Toekick
Dimensions
A B
ZTD910 28-1/2" 30"
ZKD910 25-1/2" 26-3/4"
NOTE:Additional clearance between cutouts may
be required. Checkto be sure that oven supports
above the Warming Drawer location does not obstruct
the required interior 23-1/2" depth and 9-1/4" height.
When installed under a wall oven:
Warming drawers are approved for installation below only
certain specified wall oven models. Seethe label attached to
the top of the warming drawer for approved models.
• When installed, the front face of the drawer will be nearly
flush with adjacent cabinetry doors.
• Drawer overlaps will conceal cut edges on all sides of the
opening.
The rough opening for the drawer must be:
- Depth: 23-1/2" min. from inside back to front of cabinet
frame.
- Width: 25-1/2" for 27" wide models, 28-1/2" for 30" wide
models.
- Height: 9-1/4".
- Allow 2" min. between oven and drawer cutouts for
clearance of overlaps.
NOTE: If you are installing in frameless cabinets, it may
be necessary to install :]./2"wide cleats to accept drawer
mounting screws. See drawer for mounting screw locations.