Manual

+iiiii;ii/ii!i+i!+iii!iiii+i!i+iii
About changing the power level.
The power level may be entered or chm_ged
immediately after entering the fca[ure time for
7TreeCook, time Defrost +,r Express Cook. The power
POWER ,;> ,. • ,. • ) )
LEVEL level may el:( be clmnged during rune c( tmtd( wn.
........... _ Press TIME COOg+,r TIME DEFROST.
1 2 3
_ Enter cooking or deti"osting time.
4 5 6 _ Press POWERLEVEL
7 8 9 _ Select desired power level 1-10.
0 :N Press STARTPAUSE.
START
PAUSE
Variable power levels add flexibili b' U) microwm'e
cooking. The power levels on the microwm'e oven
can be compared u) the surii_ce units on a range.
Each power level gives you microwave energy a certain
percent of the time. Power level 7 is microwave energ_,i
70% of the time. Power level 3 is energy 30% of the
time. Most cooking will be done on High(powerleve110)
which gixvs you 100% pt)_svl; Power level 10 will cook
tipster but tbod may need more f_'equent stirring,
rotating or turning over. A lower setting will cook
more exvnly and need less stirring or rotating of the
tbod. Some tbods may have better fla_+m texture or
appem_ance if one of the lower settings is used.
Use a lower power level when cooking %ods that have
a mndency 1o boil over, such as scalloped potatoes.
Rest periods (when the microwm'c enerKs cycles off)
give time for the food 1o "equalize" or w, msfcr heat to
the inside of the %od. An example of this is shown with
power level 3_the dei_'ost cycle. K microwm'e energy/
did not cycle off; the omside of the fbod would cook
1)efbre the inside was def_osmd.
Here are some examples of uses for various power levels:
High I0: Fish, bacon, vegetables, boiling liquids.
Mad-High 7." Gentle cooking of meat and poultl),;
baking casseroles and reheating.
Medium 5: Slow cooking and mnderizing fbr stows and
less tender cuts of meat.
LOW2 or3: Deii"osting; simmering; delicate sauces.
Warm I: Keeping food warm; softening butter.
16