Thank you for purchasing a GE cooking product! The broiler pan referred to in the enclosed literature is not included and is available as an optional accessory. You can order your broiler pan (a $25 value) at a discount using the redemption coupon below or by calling 1-800-626-2002 toll free. Limited Time Offer! Free Shipping Broiler Pan Order Form Customer Information First When you order your broiler pan within 30 days of purchasing your GE cooking product.
Self-Cleaning Electric Coil Ranges ge.com Safety Instructions . . . 2–4 Operating Instructions Clock and Timer . . . . . . .10 Controls . . . . . . . . . . . . .6, 7 Oven . . . . . . . . . . . . . . . .8, 9 Power Outage . . . . . . . . . .7 Sabbath Feature . . . . .13, 14 Self-Cleaning . . . . . . .15, 16 Special Features . . . . . . . .12 Surface Units . . . . . . . . . . .5 Thermostat . . . . . . . . . . .14 Timed Baking and Roasting Features . . . . . .11 Troubleshooting Tips . . . . . . . . . . . .
WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING ANTI-TIP DEVICE All ranges can tip and injury could result. To prevent accidental tipping of the range, attach it to the wall and floor by installing the Anti-Tip device supplied. If the Anti-Tip device supplied with the range does not fit this application, use the universal Anti-Tip device WB2X7909.
WARNING! SAFETY PRECAUTIONS Troubleshooting Tips COOK MEAT AND POULTRY THOROUGHLY… Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness. SURFACE COOKING UNITS Use proper pan size—select cookware having flat bottoms large enough to cover the surface unit heating element.
SURFACE COOKING UNITS (cont.) ■ Do not immerse or soak the removable surface units. Do not put them in a dishwasher. Do not self-clean the surface units in the oven. ■ When preparing flaming foods under the hood, turn the fan on. ■ To avoid the possibility of a burn or electric shock, always be certain that the controls for all surface units are at the OFF position and all coils are cool before attempting to lift or remove a unit. ■ Clean the cooktop with caution.
ge.com Throughout this manual, features and appearance may vary from your model. How to Set Push the knob in and turn in either direction to the setting you want. Be sure you turn the control knob to OFF when you finish cooking. A surface unit ON indicator light will glow when any surface unit is on. Surface Cookware Tips Not over 1 inch. For best cooking results, pans should be flat on the bottom. Match the size of the saucepan to the size of the surface unit.
Throughout this manual, features and appearance may vary from your model. Operating Instructions Safety Instructions Using the oven controls. Oven Control, Clock and Timer Features and Settings BAKE/TEMP RECALL Pad Care and Cleaning Touch this pad to select the bake function. BAKE Light Flashes while in edit mode—you can change the oven temperature at this point. Glows when the oven is in bake mode. START/ON Pad Must be touched to start any cooking or cleaning function.
Oven Control, Clock and Timer Features and Settings Indicator Lights (on some pads) This lights anytime the oven has been programmed using the COOKING TIME or START TIME functions. EDIT mode lasts several seconds after the last pad press. START TIME ON/OFF and COOKING TIME ON/OFF will be the only pads lit if either of these options is selected.
Safety Instructions To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The oven has 6 shelf positions. Troubleshooting Tips Consumer Support The shelves have stop-locks, so that when placed correctly on the shelf supports (A through F), they will stop before coming completely out, and will not tilt. When placing and removing cookware, pull the shelf out to the bump on the shelf support.
Do not latch the oven door during broiling. The latch is used for self-cleaning only. How to Set the Oven for Broiling Touch the BROIL HI/LO pad once for HI Broil. Follow suggested shelf positions in the Broiling Guide. To change to LO Broil, touch the BROIL HI/LO pad again. If your range is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher. Touch the START pad. When broiling is finished, touch the CLEAR/OFF pad.
Safety Instructions Not all features are on all models. To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly. The time of day cannot be changed during a delayed cooking or a delayed self-cleaning cycle. Touch the CLOCK pad twice. Touch the + or – pads. Make sure the clock is set to the correct time of day.
ge.com Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. How to Set an Immediate Start and Automatic Stop Touch the BAKE pad.
Safety Instructions Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated. When the display shows your choice, touch the START/ON pad. The special features will remain in memory after a power failure.
(Designed for use on the Jewish Sabbath and Holidays) (on some models) ge.com The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on and left on.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) (on some models) How to Exit the Sabbath Feature Touch the CLEAR/OFF pad. Tap the CLOCK pad until ON or OFF appears in the display. ON indicates that the oven will automatically turn off after 12 hours. OFF indicates that the oven will not automatically turn off.
ge.com Before a Clean Cycle We recommend venting your kitchen with an open window or using a ventilation fan or hood during the first self-cleaning cycle. Remove the broiler pan, broiler grid, all cookware and any aluminum foil from the oven. NOTE: ■ If your oven is equipped with shiny, silver-colored oven shelves, remove them before you begin the self-cleaning cycle. ■ If your oven is equipped with gray porcelain-coated oven shelves, they may be left in the oven during the self-cleaning cycle.
How to Delay the Start of Cleaning (on some models) Make sure the clock shows the correct time of day. Latch the door. Touch the SELF CLEAN pad. Using the + or – pads, enter the desired clean time. Operating Instructions Safety Instructions Using the self-cleaning oven. The display will show the start time. It will not be possible to unlatch the oven door until the temperature drops below the lock temperature.
ge.com Be sure all controls are off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury. Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance surface. Do not use any sharp items to remove the film.
Oven Shelves If your oven is equipped with shiny, silver-colored oven shelves, they should be removed from the oven before beginning the self-cleaning cycle. Clean with an abrasive cleanser or plastic scrubbing pad. After cleaning, rinse the shelves with clean water and dry with a clean cloth. Operating Instructions Safety Instructions Care and cleaning of the range. If your oven is equipped with gray porcelain-coated oven shelves, they may be cleaned in the oven during the self-cleaning cycle.
Cleaning the Oven Door To clean the inside of the door: ■ Because the area inside the gasket is cleaned during the self-cleaning cycle, you do not need to clean this by hand. ■ The area outside the gasket and the door liner can be cleaned with a soap-filled or plastic scouring pad, hot water and detergent. Rinse well with a vinegar and water solution. ■ If any stain on the door vent trim is persistent, use a soft abrasive cleaner and a sponge-scrubber for best results.
Safety Instructions Operating Instructions Oven Light Replacement CAUTION: Before replacing your oven light bulb, disconnect the electrical power to the range at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely. Wire cover holder. To remove the cover: To replace the cover: Place it into groove of the light receptacle. Pull wire forward to the center of the cover until it snaps into place. Connect electrical power to the range.
Be sure the controls are turned to OFF and the surface units are cool before attempting to remove them. Surface Drip unit pan Surface Units To clean the surface units, turn the control to the highest setting for a minute. The coils will burn off any soil. To remove a surface unit: When properly seated, the locking tab should lock onto the cooktop rim through the notch in the drip pan. To remove the drip pans for cleaning, the surface units must be removed first.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes What To Do Surface units do not work properly The surface units are not plugged in solidly. • With the controls off, check to make sure the surface unit is plugged completely into the receptacle. The surface unit controls improperly set.
Possible Causes What To Do Oven temperature too hot or too cold Oven thermostat needs adjustment. • See the Adjust the oven thermostat—Do it yourself! section. Oven will not work Plug on range is not completely inserted in the electrical outlet. • Make sure electrical plug is plugged into a live, properly grounded outlet. A fuse in your home may be blown or the circuit breaker tripped. • Replace the fuse or reset the circuit breaker. Oven controls improperly set. • See the Using the oven section.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Problem Possible Causes What To Do “F – and a number or letter” flash in the display You have a function error code. • Disconnect all power to the range for at least 30 seconds and then reconnect power. If the function error code repeats, call for service. • On self-cleaning models, if a function error code appears during the self-cleaning cycle, check the oven door latch.
GE Service Protection Plus™ GE, a name recognized worldwide for quality and dependability, offers you Service Protection Plus ™—comprehensive protection on all your appliances— No Matter What Brand! Benefits Include: • Backed by GE • All brands covered • Unlimited service calls • All parts and labor costs included • No out-of-pocket expenses • No hidden deductibles • One 800 number to call We’ll Cover Any Appliance. Anywhere. Anytime.
Consumer Product Ownership Registration Dear Customer: Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to have you as a customer! Follow these three steps to protect your new appliance investment: 1 2 3 Complete and mail your Consumer Product Ownership Registration today. Have the peace of mind of knowing we can contact you in the unlikely event of a safety modification. After mailing the registration below, store this document in a safe place.
Safety Instructions Notes.
Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions Notes.
Safety Instructions Notes.
Looking For Something More? You can find these accessories and many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions Accessories.
All warranty service provided by our Factory Service Centers, or an authorized Customer Care® technician. To schedule service, on-line, 24 hours a day, visit us at ge.com, or call 800.GE.CARES (800.432.2737). Please have serial number and model number available when calling for service. Staple your receipt here. Proof of the original purchase date is needed to obtain service under the warranty.
Consumer Support. GE Appliances Website ge.com Have a question or need assistance with your appliance? Try the GE Appliances Website 24 hours a day, any day of the year! For greater convenience and faster service, you can now download Owner’s Manuals, order parts, catalogs, or even schedule service on-line. You can also “Ask Our Team of Experts™” your questions, and so much more... Schedule Service ge.com Expert GE repair service is only one step away from your door.
