Owner's Manual

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ADVANTIUM: )HDWXUHV

Features

1. Turntable

The turntable must always be in place, on the oven

floor, for all cooking. Be sure the turntable is seated

securely over the spindle in the center of the oven.

2. Metal Tray or Metal Grill Tray

Put food directly on the metal tray or metal grill tray

and place on the turntable when using the speedcook,

broil, toast, warm and convection bake features.

3. Wire Oven Rack

Put food directly on the metal tray or in an oven-safe

dish on the wire oven rack only when convection

baking on two levels.

4. Clear Glass Tray

Place on the turntable when using the microwave

features. Place food or microwave-safe cookware

directly on the tray.

5. Upper Halogen Lamp

Two 1200W halogen lamps cook food from above in

speedcook, broil and toast.

6. Window

Allows cooking to be viewed while keeping

microwaves confined in the oven.

7. Door Handle

Pull to open the door.

8. Door Latches

The door must be securely latched for the oven to

operate.

9. Lower Ceramic Heater

One 500W ceramic heater cooks food from the bottom

in speedcook, broil and toast.

10. Control Panel

The pads used to operate the oven are located on

the control panel.

11. Rear Convection System

One 1500W heating element cooks food with a

convection fan circulating the hot air throughout the

cavity in speedcook, broil, convection bake, toast

and warm.

Throughout this manual, features and appearance may vary from your model.

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