Use and Care Manual

ManualsBrandsGE ManualsAppliancesProfile 30-in Smooth surface 4.4-cu ft /2.2-cu ft Self-cleaning and steam cleaning Double Oven Convection Electric Range (Stainless Steel)

49-2000866 Rev. 0 11

USING THE RANGE: Oven Controls

1. Upper Oven and Lower Oven:

Designates which oven the controls will operate.

Select an oven before following the steps for

starting a cooking or cleaning mode.

2. Convection Cooking Modes: Convection

cooking modes use increased air circulation to

improve performance. See the Cooking Modes

section for more information.

Convection Bake is enabled on your oven.

Use WiFi connect to enable the Convect Roast

feature.

3. Traditional Cooking Modes: Your oven

has the following traditional cooking modes: Bake,

Broil, and Warm. See the Cooking Modes section

for more information.

4. Clean: Your oven has two cleaning modes: Self

Clean and Steam Clean. See the Cleaning the

Oven section for important information about using

these modes.

5. Start/Enter: Must be pressed to start any

cooking, cleaning, or timed function. Also used to

start the Warming Zone on the cooktop.

6. Cancel/Off: Cancels ALL oven operations

except the clock and timer. Does NOT cancel the

Warming Zone on the cooktop.

7. Timer: Works as a countdown timer. Press the

Timer pad and number pads to program the time in

hours and minutes. Press the Start pad. The timer

countdown is complete. To turn the timer off press

the Timer pad.

8. Air Fry: The Air Fry mode is designed to produce

foods with a crispier exterior than traditional oven

cooking. See the Oven Cooking Modes section for

more information.

Use WiFi connect to enable the Air Fry feature.

9. Oven Light: Turns the oven light on or off.

10. Lock Controls: Locks out the control so that

pressing the pads does not activate the controls.

Press and hold the 0 pad, for three seconds to lock

or unlock the control. Cancel/Off is always active,

even when the control is locked. NOTE: Locking

Controls will cancel any function that is currently

running.

11. Cooking Options and Settings: The

Options and Settings pads open up more detailed

menus in the display that allow access to additional

functions and cooking modes. For each you select

the function in the display using the associated

number pad. You can exit at any time by pressing

the Options or Settings pad again. See the

Settings, Options, and Cooking Modes Sections for

more details.

Oven Controls