Manual

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NOTE."Do not use this feature twice
f17succession on the same food
portion--it may result in severely
overcooked or burnt food.
Reheat
The Reheat teatm'e reheats 4-36 ounces
of previousl) cooked toods or a plate of
B Place coxered fi)od in the oxen. Press
REHEAT. The o_en starts immediately.
_'_ The o_en signals when steam is sensed
and tile time remaining begins
co/inting down.
Do not open tile oven door until dine is
counting down. If tile door is opened,
close it and press STARTimmediately.
After removing food from the oven, stir,
if possible, to even out the temperature.
Reheated foodsmay have wide variations
in temperature. Some areas may be
extremely hot.
If fi_od is not hot enough after tile
countdown, use TIME COOKtor additional
reheating time.
Some Foods Not Recommended for
Use With Reheat
It is best to use time Cook tot these foods:
• Bread products.
• Foods that must be reheated uncovered.
• Foods that need to be stirred or rotamd.
• Foods calling for a dry look or ciisp
surti_ce after reheating.
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NOTE."Do not use this feature twice
h7succession on the same food
portion--it may result in severely
overcooked or burnt food.
Sensor Cooking
Vegetables, Potatoes, Fish, Chicken Pieces
Sensor cooking gives you easy, automatic
results with a w_rietv ot toods (see the
Cooking Guidebelow).
B Place coxered food in the oxen.
Press tile toed pad. For _egetables,
press the VEGETABLEpad once for
fresh vegetables, twice for frozen
vegetables or three times tot canned
vegetables. For chicken or fish, press
the CHICKEN/FISHpad once tot chicken
pieces or twice tot fish. The oven starts
immediatelv.
_'_ The o_en signals when steam is
sensed and the time remaining begins
counting down. Turn or stir tile toed
if necessma'.
Do not open tile oven door until dine is
counting down. If tile door is opened,
close it and press STARTimmediatelv.
If toed is undercooked after tile countdown
rise TIMECOOKIoradditional cooking time.
How to ChangetheAutomatic Settings
(automatic settings for canned vegetables
cannot be adjusted)
You can ad iust tile cookin,* time fi)r some
foods to suit )our personal taste.
Toreduce time by 10%:
_dter pressing tile teatm'e pad, press l
immediatelx after tile oxen starts.
Toadd 10%to cooking time:
_Mter pressing tile teatm'e pad, press 9
immediately after tile oxen starts.
CookingGuide
Food
CannedVegetables
FrozenVegetables
Amount
4-16 oz.
4-16 oz.
FreshVegetables 4-16 oz.
Potatoes 8-32 oz.
Fish 4-16 oz.
ChickenPieces 2-8 pieces
Comments
Co_er with lid or vented plastic _Tap.
Follow package instructions Ii)r adding ware1:
Cover with lid or _ented plastic _Tap.
Add 1/4 cup water per set\inv. Co_er with lid or
vented plastic _vTap.
Pierce skin with lork. Place potatoes on tile turntable.
Cover with vented plastic _Tap.
Co\er with vented plastic _lp.
15