Manual

IMPORTANTSAFETYINFORMAtiON.
READALLINSTRUCtiONSBEFOREUSING.
WARNING!
For your safe_ the information in this manual must be followed to minimize the risk of fire or
explosion, electric shock, or to pre vent property damage, personal injury, or loss of life.
PRECAUtiONSTOAVOIDPOSSIBLEEXPOSURETOEXCESSIVE
MICROWAVEENERGY
iJ_i:;Do not attempt to operate this oven wifll
the door open since open-door operation
can result in ha[mful exposm_ m
microwave energ 7. It is important not to
defeat or tamper with thesafety interlocks.
Do not place any object between file oven
fl-ont face and the door or allow soil or
(:leaner residue to accumulate on sealing
surf_ces.
iJ_i:;The oven should not be a<ljnsted or
repaired by anyone except properly
qualified se,_,ice personnel.
iJ_i:;Do not operate tim oven if it is damaged. It
is panicnlaHy imporlm)t that the oven door
dose property and that there is no damage
to the:
[] door (bent)
[] hinges and latches (broken or
loosened)
[] door seals and sealing smihces.
MICROWAVETERMSANDDEFINItiONS
A_
ArcingIsthemicrowavetermforsparksin theoven.
Arcingis causedby.
:i;:metalorfoil touchingthesideof theoven.
ii_:foil thatIsnot moldedtofood(upturnededgesact
likeantennas).
ii_;metalsuchas twlst-tlas,pou/tn/pins,gold-named
dishes.
>:recyc/edpapertowelscontainingsmaflmetalpieces.
Covering
Coversholdinmoisture,allow formoreevenheatingand
reducecookingtlYne.Ventingp/asticwraporcoveringwith
waxpaperallowsexcesssteamtoescape.
Shielding
Ina regularoven,youshla/dchickenbreastsorbaked
foodsto preventover-browning.Whenmicrowawbgyou
usesmaflstripsof foil to shbld thinparts,suchasthetips
of wingsandlegsonpoultry,whichwouldcookbefore
largerparts.
Standing Time
Whenyoucookwithregularovens,foodssuchasroasts
orcakesareallowedtostandto finishcookingorto
set StandingtlYneis especiallylYnportantinmicrowave
cookingNotethata micmwavedcakeb notplacedon
acoolingrack.
Venting
Aftercoveringa dishwithplasticwrap,youventthe
plasticwrapby turningbackonecomersoexcesssteam
can escape.
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