Manual

Usingthe timedmicrowave features.
Cooking Guide For Time Cook. Use power level High (10) unless otherwise noted.
Amo.nt
Asparagus
(freshspears) 1lb.
(frozenspearst lO-oz,package
Beans
(freshgreen) 1 lb. cut in half
(frozengreen) 1g-oz.package
(frozenlimat 1g-oz.package
Beets
(fresh,whole) 1 bunch
Broccoli
(fresh_ut) 1 bunch(11/4to 11/2Ibs.)
(freshspearsl 1 bunch(11/4to 11/2Ibs.)
(frozen,chopped) l O-oz.package
(frozenspears) 1O-oz.package 5
Cabbage
(fresh) 1 mediumhead(about2 Ibs.) 8
(wedges) 7
Carrots
(fresh,sliced) 1lb. 6
(frozen) 1O-oz.package 5
Cauliflower
(flowerets) 1 mediumhead
(fresh,whole) 1 mediumhead
(frozen) 1g-oz.package
Corn
(frozenkernel) lO-oz,package
Cornon thecob
1 to 3 ears
perear
(frozen) 1 ear
2 to 3 ears
Time Comments
7 to 10min.
Med-High(7)
5 to 8 min. In 1-qt.casserole.
12to 17min. In 11A-qt.casserole,place1/2 cupwater.
6 to 9 min. In 1-qt.casserole,place2 tablespoonswater.
6 to 9 min. In 1-qt.casserole,place1/4 cupwater.
18to 25min. In 2-qt.casserole,place1/2 cupwater.
7 to 10rain. In 2-qt.casserole,place1/2 cupwater.
9 to 13rain. In 2-qt.casserole,place1/4 cupwater.
5 to 8 min. In 1-qt.casserole.
to 8 min. In1-qt.casserole,place3 tablespoonswater.
to 11rain. In11A- or 2-qt.casserole,place1/4 cupwater.
to 10rain. In2- or3-qt.casserole,place1/4 cupwater.
to 9 rain. In 11A-qt.casserole,place1/4 cupwater.
to 8 min. In1-qt.casserole,place2 tablespoonswater.
9 to 14rain. In 2-qt.casserole,place1/2 cupwater.
9 to 17rain. In 2-qt.casserole,place1/2 cupwater.
51/{to 8 min. In 1-qt.casserole,place2 tablespoonswater.
4 to 8 rain. In 1-qt.casserole,place2 tablespoonswater.
3 to 5 min. In 2-qt.glassbakingdish,placecorn.If corn is in husk,
usenowater; if cornhas beenhusked,add 1/4cup
water.Rearrangeafter half oftime.
Placein a roundglassbakingdish. Coverwith vented
plasticwrap. Rearrangeafter halfof time.
5 to 7 min.
2 to 4 min.
per ear
In 11_-qt.casserole,place1/4 cupwater.
Mixed vegetables
(frozen) lO-oz,package 4to 8 min. In 1-qt.casserole,place3 tablespoonswater.
Peas
(fresh,she!!ed) 2 Ibs.unshelled 9to 12 rain. Inl-qt. casserole,placel/4 cupwater.
(frozen) 1g-oz.package 4toSmin. In 1-qt.casserole,place2 tablespoonswater.
Potatoes
(fresh cubed,white) 4 potatoes(6 to 8 oz.each) 11to 14min. Peelandcut into 1-inchcubes.Placein 2-qt. casserole
with 1/2 cupwater.Stir afterhalf of time.
(fresh,who!e,Sweet 1 (6to 8 oz.) 2 to 5 rain. Piercewith cookingfork. Placein the oven,1 inch apart,
orwhitel in circulararrangement.Letstand5 minutes.
Spinach
(fresh) 10to 16oz. 5 to 8 min. In2-qt. casserole,placewashedspinach.
(frozen,chopped,andleaf) 1g-oz.package 5 to 8 rain. In1-qt.casserole,place3 tablespoonswater.
Squash
(fresh,summer,andyellowt 1 lb. sliced 4 to 7 rain. hr11_-qt.casserole,place1/4 cupwater.
(winter,acorn,orbutternut) 1 squash 7to 11rain. Cutin half andremovefibrousmembranes.In2-qt.
(about1 lb. each) glassbakingdish, placesquashcut-side-down.
Turncut-side-upafter4 minutes.
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