Manual
Usingthe microwave conveniencecookingfeatures.
Drinks heated with the Beverage feature may be very hot. Remove the container with care.
ii i!i !i
Beverage
Press the BEVERAGE pad to heat a cup of
coJt!ee or od_er be_ erage.
Snacks
TheSnacksfeatureautomaticallysetsthe
microwawngtimesandpowerlevelsto warma
varietyof snackfoods.
[] Pressdm SNACKSpad.
[] Select sna_k bq)e 1-6 (see tlle Snacks
(;uide).
] Enter the number of items or tile
food weight in ounces.
[] Press tlle STARTpad.
Hint: Youcanpress and hold the SNACKSpad
during cookingto display the remaining
microwawng time.
Snacks Guide
Food Type Quantity or Weight
1Bread, rolls, muffins 1to 4
2 Sandwiches 1to 2
3 Pizza (leftover slices) 1to 4
4 Dessert toppings 1 to 4
5 Soup 8 to 40 oz
6 Cheese dip 4 to 16 oz,
IIII iii i:
18
Cook
TheCookfeature automaticallysets the cooking
tlknesandpower levels for a varietyof foods.
[] Press dm COOKpad.
[] Select tbod type l-9 (see tile Cook
( ;uide below).
] Enter weight in ounces.
[] Press tl_e STARTpad.
Hi_: PressandholdtheCOOt#padduringcooking
to displaytheremainingcooktime.
Cook Guide
Food Type Weight Comments
1 Canned Vegetables 4 to 20oz, Usemicrowavesafecasseroleor bowl. Coverwith lid orvented
plastic wrap,
2 Frozen Vegetables 4 to 16 oz, Usemicrowavesafecasseroleorbowl. Followpackageinstructions
for addingwater. Coverwith lid orventedplasticwrap,
3 Fresh Vegetables 4 to 16oz, Usemicrowavesafecasseroleor bowl. Add2 tablespoonswater
for eachserving,Coverwith lidor ventedplasticwrap.
4 Potatoes 8 to 40 oz. Pierceskinwith fork. Placepotatoeson theturntable.
5 Fish 4 to 16oz. Useoblong,squareor rounddish.Coverwith ventedplasticwrap.
6 Chicken Pieces 4 to 40 oz, Useoblong,squareor rounddish,Coverwith ventedplasticwrap
or wax paper,
7 GroundMeat 8 to 48 oz. Useroundcasseroledish.Crumblemeat intodish.Coverwith lid
(beef,pork, turkey) or ventedplastic wrap.
8 Bacon 2 to 10oz, Layerstripsona plate,4 to a layer,Covereachlayerwith a paper
towel.
9 Pizza (frozen, 4 to 16oz, Followpackageinstructionsto preparepkza for microwaving.
microwaveable)