LP Conversion Kit

CONVERTING THE OVEN BURNERS
ADDITIONAL INFORMATION
OVEN BURNER ORIFICE
1. Remove oven door, broil drawer, oven bottom, and burner.
The oven burner orice is located behind the drawer. On
some models a metal shield must be removed.
2. To convert to propane (LP), replace oven orice with the
one supplied in kit with range.
NOTICE:
This product cannot be converted to propane (LP) by
adjusting the oven orices. The orices must be replaced
for propane (LP).
NOTICE:
Once the conversion is complete and conrmed, ll out the
propane (LP) sticker and include your name, organization
and date conversion was made. Apply the sticker to the
range near the regulator to alert others in the future that
this appliance has been converted to propane (LP). If
converting back to natural gas from propane (LP), please
remove the sticker so others know the appliance is set to
use natural gas.
NOTICE:
Save these orices for future conversion back to natural gas.
BURNER OUTPUT RATINGS: BTU/HR
NG (Natural) Gas 5” W.C.P.
BURNER
BTU
RATE
ORIFICE
SIZE (mm) COLOR MARKING
RF 13,000 0.064" (1.62) Black/Red 162N
LF 9,500 0.053" (1.36) Green 136N
RR 5,000 0.040" (1.01) White/Purple 101N
LR 9,500 0.053" (1.36) Green 136N
OVEN 18,000 0.076” (1.93) None .076
198
III
Denotes 1.98mm Orifice size opening
Denotes Natural Gas
N
ADJUSTING AIR SHUTTER SETTINGS
FOR OVEN BURNERS
1. With a Phillips head screwdriver, loosen the screws
securing the air shutter on the bake burner. Adjust the air
shutter to fully open.
2. Turn on the gas.
3. Turn on the electricity.
4. Reinstall the oven door.
5. Turn on the bake burner.
Oven burner ame must be observed with the door closed
to properly check ame characteristics.
6. As you watch the ame with the oven door closed, check
the following through the oven door window or through the
broil drawer opening.
a. If the ames are yellow, open the air shutter more.
b. If the ames blow away or utter from the burner, close
the air shutter slightly.
7. Checking the ame size:
It should be approximately 1/2” to
3/4” long for the bake burner.
The combustion quality of the
burner ames needs to be
determined visually.
NOTE: If burner ames look like (A), further air shutter
adjustment to the bake buner is required. Normal
burner ames should look like (B) or (C), depending on
the type of gas you use. With propane (LP) gas, some
yellow tipping on the outer cones is normal.
Foreign particles in the gas line may cause an orange ame at
rst, but this will soon disappear.
8. When all adjustments are made and the results are
satisfactory:
a. Retighten the air shutter screws.
b. Replace the oven bottom.
SPECIAL NOTE:
To convert the oven back to natural gas, reverse the
instructions given in making propane (LP) adjustments.
Screw
Air shutter
WARNING
If you attempt to measure the inner cone
of the ame, please use caution: burns could result.
WARNING
The following adjustments must be made
before turning on the gas to the oven burner. Failure to
do so could result in serious injury due to high ames and
toxic fumes.
Oven burner
air shutter
Oven
orifice
(A) Yellow flames:
Further Adjustment
Required
(B) Yellow tips on
outer cones:
Normal for Propane (LP) Gas
(C) Soft blue flames:
Normal for Natural Gas
PROPANE (LP) CONVERSION INSTRUCTIONS
31-2000947 Rev. 0 07-21 GEA
JGBS10, JGBS30, JGBS61, RGBS300, RGBS400, JGBS60, RGBS330 and XGBS400