Manual

About the convection features, gecom
Convection cooking uses a heating element to raise tile temperature of tile air inside tile
oven. Any oven temperature fl'om 250°F to 450°F may be set, in increments ofB°E A tim
gently circulates this heated air throughout tile oven, over and around tile fi)od, producing
golden brown exte_io_ and _ich, moist inte_io_.
Because the heated air is kept constantly moving, not pemfitting a laver ot cooler air
to develop around tile tood, some toods cook fi_ster than in regular oven cooking.
See the Cookware Tips section for informationon suggested cookware.
For Best Results...
Use the rack only, when doiw,_ two lexel baking., Otherwise, place tood or oxen-sate dish
directly on metal tray.
CONVECTION
Convection Time Cook with Preheat
B Press tile CONVECTlONbutton.
_'_ Enter tile desired o_en temperature
between 250°F and 450°E Do not enter
con'_ection cook tiIlle noxv, (Tile cook
time will be entered late_, after tile o_en
is preheated.)
_ Press tile START/PAUSEbutton
to start preheating.
n
X'_hen tile oxen is preheated, it will
signal. If you do not open tile door
within 1 horn, tile oxen will turn off
a utomaticallv.
_'_ Open tile oxen door and, usin,*
caution, place the tood in the oxen.
_ Close the oxen doo_: Enter the cook
time and press START/PAUSEt,> stm*
cooklng,
F_ X_hen cooking iscomplete,tileoxen
will signal and turn off.
Make sure the turntable support and black metal tray are in place.
CONVECTION
\.____
Convection Time Cook without Preheating
B lf)our recipe does not require
I)reheating,, press tile CONVECTION
button.
_'_ Enter tile desired oxen temperature
between 250°F and 450°K
_ Enter tile cook time.
D Press tile START/PAUSEbummto start
tile o'_en,
Make sure the turntable support and black metal tray are in place.
15