Manual

Aboutthecookfeatures.
Cooking Guide
NOTE: Use power level at 100% unless otherwise noted.
AsParagus
(freshSpears) 1 lb. Sto 8 min., In lY2-qt, oblong glass baking
70% Power dish,place 1/4 cup water.
(frozenSpears) lO-oz, package 4 to 7 min. In !-qt. casserole.
(freshgreen)
1 lb. cutin half
(frozengreen) lO-oz, package
(frozenlima)lO-oz, package
Beets
(fresh,whole) 1 bunch
10 to 15 min.
4 to 8 min.
4 to 8 min.
16 to 22 min.
Broccoli
(freshcut) 1 bunch 5 to 9 min.
(1!/4 to 1!/2 Ibs.}
(freshspeors) i bunch 7 to 11 min.
(11/4to ll/zIbs.}
(frozenl in-oz, package 4to 7 min.
Chopped)
(frozenSpears) lO-oz, package 4 to 7 min.
Cabbage
(fresh) 1 medium head 6 to 10 min.
(about 2 Ibs.}
(wedges) 5 to 9 min.
In lY2-qt, casserole,place
1/2 cup water.
In 1-qt. casserole,place
2tablespoons water.
In 1-qt. casserole,place
1//4cup water.
In 2-qt. casserole,place
1/2 cup water.
In 2-qt. casserole,place
1/2 cup water.
In 2-qt. oblong glass baking dish,
place 1//4cup water.
In 1-qt. casserole.
In 1-qt. casserole,place
3 tablespoons water.
In lY2- or 2-qt. casserole,place
1/4 cup water.
In 2- or 3-qt. casserole,place
1//4cup water.
In lY2-qt, casserole,place
1/4 cup water.
carrots
(fresh,Sliced)I lb. 4to 8 min.
(frozen) lO-oz, package 3 to 7 min.
Cauliflower
(flowerets) 1 medium head 7 to 11 min.
(fresh,whole)1 medium head 7to 15 min.
(frozen) lO-oz, package 3 to 7 min.
In 1-qt. casserole,place
2tablespoons water.
In 2-qt. casserole,place
1/2 cup water.
In 2-qt. casserole,place
1/2 cup water.
In 1-qt. casserole,place
2tablespoons water.
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