Manual

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
!};;_!4:;:!i_:_
MICROWAVE-SAFECOOKWARE
Make sure all cookware used in
your microwave oven is suitable
for microwaving. Most glass
casseroles, cooking dishes,
measuring cups, custard cups,
pottery or china dinnerware
which does not have metallic
trim or glaze with a metallic
sheen can be used° Some
cookware is labeled "suitable
for microwm4ng?'
ffyou are not sure ira dish is
microwave-safe, use this test:
Place in the oven both tim
dish you are testing and a
glass measuring cup filled
with 1 cup of water--set the
measuring cup eiflmr in or
next to ttae dish. Microwave
1 minute at high. If the dish
heats, it should not be used
for microwaving.
K the dish remains coo!
and only dm water in the
cup heats, dmn dm dish is
microwave-safe.
?:ilJIf you use a meat
thermometer while cooking,
make sure it is safe for use
in microwave ovens,
i)ii_Do not use recycled paper
products. Recycled paper
towels, napkins and waxed
paper can contain metal flecks
which may cause arcing or
igafite. Paper products
containing nylon or nylon
filaments should be avoided,
since they may also igmite°
21{Some styrofoam UWs (like
daose dmt meat is packaged
on) have a tl_in strip of metal
embedded in the bottom.
When microwaved, tim metal
can bum the floor' of the oven
or igmite a paper towel
i:.._Do not use the microwave to
dry newspapers.
i171Not al! plastic wrap is suitable
for use in microwave ovens.
Check die package for
proper' use.
Paper' towels, waxed paper
and plastic wrap can be used
to cover dishes in order to
retain moisture and prevent
spattering_ Be sure to vent
plastic wrap so steam can
escape.
Cookware may become hot
because of heat transferred
from die heated food. Pot
holders may be needed to
handle dm cookware_
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