Manual

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
[, WARNING!
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MICROWAVE-SAFECOOKWARE
Make smx Ill (ook_are used in
\ollr I//ic['ow r_e o'_ n is s//itable
{or microw Mng. Most g:tass
cass( rok s, cooki_/g dishes,
///eas/l_ il/g ClipS, cHsta['d cups,
l)otteQ Ol"chilla (/iI!l/el"W;ll"_
which do(s not hae metallic
uim or gl/ze widl a metalUc
sh(en (all I)( //sed. Some
Collkware is Jdleled %!/itab/e
{or mic_owmdngi'
g you are not sure if a dish is
microwmv-salb, use this test:
Place ill tile oven both the
dish you are testing and
a glass measuring cup filled
with 1 cup of water--set tile
measulJng cup either ill or
llext to tile dish. Microwmv
Olle minute at high. II the
dish heats, it should not be
used tor mierowaving.
g the dish remains cool
and only the water ill the
(up heats, then tile dish is
microwave-sat_'.
l/you use a meat
thermometer while cooking,
lllake sure it is sa5' for use
ill microwmv o_vns.
:_ Do not use rec}sled paper
tn:oducts. Rec}_led t)aper
towels, napkins and waxed
t)al)er (an contain metal
flecks whi(h may cause
arcing or ignite. Paper
t)roduets eol/tail/i//g llVlOll
or tMon tilamems should
be avoided, as they may
also ignite.
:_ Some stvrotoam tm_:s (like
those that meat is packaged
on) have a thin strip of metal
emt/edded ilk the bottOlll.
When micro_\ ed, the metal
call burn tile floor of tile
o\en or ignite a t)al)er tov,vl.
;_ 1)0 I/Or /lSe tile l/liCl?OWa_t' tO
(tl_ r newspapers.
:_ Not all plastic wrap is suitable
/or use ill microwa\ e o\ ens.
Check the package t_)r
t)roper use+
:_ Paper tovn'ls, waxed paper
and plastic wrap call be used
to cover dishes ilk order to
retain moisture and prevent
spattering+ Be sure to vent
plastic wl_q) so steal// call
escape.
;_ Cookware may become hot
because of heat translcrred
/i'om the heated/ood.
Pot holders may be needed
to handle the eookw_l+l'e.