Manual
IMPORTANTSAFETYINFORMAtiON.
READALLINSTRUCtiONSBEFOREUSING.
©
A WARNING!
MICROWAVE-SAFECOOKWARE
Make sure all eook_lre used in
VOtlF lIli€l;OW_lve OVell is StlJtable
{or mictx)wa_ng. Most glass
(asseroles, cooking dishes,
llleas/llJl/g CtlllS , custard cups,
t/ottery or china dinnerv+are
which does not have metallic
trim or glaze with a metallic
sheell (all be tlse(t. Sortie
( ookw_J?e is labeled "stfitable
tot miel_)wa_ng."
• If you are not sure if a dish is
lIliCl?OW_ve-s_l/(', rise this test:
Pla(e in the o_'n both the
dish you are testing and a
glass measuring cut/filled
with 1 cup of x+_Uel--set the
measuring cup either in or
next to the dish. Microwave
1 mimlte at high. I/the dish
heats, it should not be used
lot microwavil lg.
If the dish remains (ool and
only the W_.ter ill the cut/
heats, then the dish is
microwave-sa/_'.
• If you use a meat
thermometer while cooking,
make sm:e it is salb/or use
in mi(rowave ovens.
• Do not use recyded paper
t)roducts. ReQ'cled paper
towels, H_II)klHs _l]ld W_lxe(t
t)_ll)eF (_lll CoHtaill m(q;dl
/le(ks whi(h may cause
ar( ing or ignite. Paper
t)rodtmts containing n}lon
or m'lon filmnents shotfld
be avoided, as th(_ may
also ignite.
• Some stvro/6am tra_:s (like
those flint meat is t/ackaged
on) have a dfin su:ip of metal
embedded in the bottom.
When lili(TOW_l_x'(t, the metal
can burn the floor ot the
oven or ignite a paper towel.
• Do llOt rise the iiliel'ow_e to
dry newstlapers.
• Not all l)lasde wra 11is stfitable
/or use in microgroove (wens.
Check the lla(kage/or
t)roper use.
• Paper towels, waxed paper
and l/lasfic wrap can be used
to (over dishes in order to
l'et_dl/ l//oisttll'e _ll/(t 1)l?e_'llt
st)attelJ//g. Be Stll'e to Vel/t
])ktstic wl'_q) so ste_llll C_lll
CS( _lt)e.
• Cookware IIIH_,becol/le hot
becatlse of heat |l'_l//sl('l?l'e(|
/i:om the heated tood. Pot
hoMers may be needed to
handle file eookware.










