Manual

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Sensorcookinggivss you aasy,
automatic results with a variety
of toods(s88 th8CookingGuida
below).
NOTE: Do not use
this feature twice in
succession on the
same food portion--
it may result in
severely overcooked
or burnt food.
SensorCooking
Vegetables, Potatoes, Fish, Chicken Pieces
] Plgt(e (o'_ered f()o(] 11/ the o'_el/. I)ress [fte f()o(J
p_l(t. For xegetables, 1)ress the VEGETABLEpad on(e
Jor J_'esh _.t'getables, |_'i(e tk)r ti'ozeH vegetables or
three times ibr cmmed vegetables. For chicken or
fish, press the CHICKEN/FISHp_Id once ibr chk ken
pieces or twice Jor fish. Tfte o_eH starts
immedi_uelv.
] The oven sig_mls _r]_(_]_St_l_lI_ is sensed and the
H]//e rel//ail/il/g |)(!Drills (OIIl/[Jl/g" dowI/. THYll or stir
the ft)od i[ ne(essarv.
1)o l/Or opel/ tfte ()'_ell (lo()r/llltil tJ]//e is (7()/[l/tJllg
d(mn. If d_e door is opened, close it and press START
hmne(tiaieb'.
If/bed is m_dercooked after the comudown, use
Time Cook ft)r _(tditional (()()king time.
How to Change the Automatic Settings (automatic settings
for canned vegetables cannot be adjusted Ollsome models):
You (_m a(!just the cooking time tbr M1 tbods to suit
yore: t)er_onal ta_+te.
Toreduce time by 10%:
Press I wit]lill 30 se(ollds _di('r tm'ssing the tbod pad.
Toadd I0% to cooking time:
Press 9 wit]lill 30 se(ollds _di('r pressing the tbod pad.
Cooking Guide
Food Type Amount Comments
Canned Vegetables 4-16 oz Covt,r wi|]l lid or _cntcd t)lastic wr;-ip.
Frozen Vegetables 4-16 oz Follow package instructions tbr adding
water. Cover with lid or vented t)lasdc wrap.
Fresh Vegetables 4-16 oz Add 1/4 cup water t)er serving.
Cover wifll lid or _emed plastic wrap.
Potatoes 1/2-2 lbs Pierce skin with Jerk. Place t)otatoes
on the turntable.
Fish 4-16 oz Cover with vented t)blsdc wrat).
Chicken Pieces 1_ pieces Co_er with vented t)lasdc wrat).
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