Manual

IMPORTANTSAFETYINSTRUCTIONS.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
FOODS
Do not i)op i)oi)coi'n in y()/lI" i//ici'owave oven
unless in a special microwave popcorn accessory
or unless you use I)op('orn labeled fi)r use in
illici'owave ovens.
Do not boil eggs in a microwave oven. Pressure
will build up inside egg yolk and will cause it to
bm_t, possibly resulting in iqim>
Operating the microwave with no food inside for
I/lOI'e than a II/intlte or two ii/_lV Catlse (laI/lage to
the oven and could start a fire. It increases the
heat arotmd the magnetron and can shorten the
life (ff the oven.
Foods with unbroken outer "skin" such as
potatoes, hot clogs, sausages, tomatoes, apples,
chicken livex_ and other giblets, and egg yolks
should be pierced to allow steam to escape
dtllJng cooking.
SUPERHEATEDWATER
Liquids, such as water, coffee ortea, are able to
be overheated beyond the boiling point without
appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave
oven is not always present. THIS COULD RESULT
IN VERYHOT LIQUIDS SUDDENLYBOILING OVER
WHEN THECONTAINER IS DISTURBED ORA SPOON
OROTHERUTENSIL IS INSERTED INTO THELIQUID.
To reduce the risk of iqjm y to pe_ons:
-- Do not overheat the liquid.
-- Stir the liquid both beli)re and halfway through
heating it.
-- Do not use straight-sided containe_ with
narrow necks.
Foods cooked in liquids (such as pasta) may
tend to boil more rapidly than fi)ods containing
less moistm'e. Should this occm; reter to the
Care and cleaning of the microwave oven section
ti)r instructions on how to clean the inside ot
the oven.
Avoid heating baby tood in glassja_s, even with
the lid ott_ Make sm'e all infimt toad is thoroughly
cooked. Stir toad to distribute the heat evenly:
Be careflfl to prevent scalding when wamfing
ti)mmla. The container may feel cooler than the
ti)mmla really is. _Mwavs test the tommla befi)re
feeding the baby.
Don't defl'ost fl'ozen beverages in narro_mecked
bottles (espedally carbonated beverages). Even if
the container is opened, pressm'e can build up.
This can cause the container to built, possibly
resulting in iqjm T
Hot fi)ods and steam can cause burns. Be careflfl
when opening any containe_ (ff hot food,
including popcorn bags, cooking pouches and
boxes. To prevent possible iqjtu N direct steam
away fl'om hands and ti_ce.
Do not overcook potatoes. They could dehydrate
and catch fire, causing damage to u:,tu" oven.
Cook meat and poult_?' thoroughl}_meat to at
least an INTERNAl, mmperatm'e of 160°F and
poultry to at least an INTERNAl, temperature
of 180°E Cooking to these temperatm'es usually
protects against toodborne illness.
--_Mter heating, allow the container to stand in
the microwave oven fin" a short time before
removing the containe_:
-- Use extreme care when inserting a spoon or
other utensil into the containe_:
4