Installation guide
Installation
Instructions
TOOLS
YOU
WILL
NEED
———
Ruler
or
tape
measure
.
and
straight
edge
#1
and
#2
Phillips
screwdriver
Pencil
OF
Carpenter
square
Se,
(optional)
_
Cd”
of
betarhnielaielaerlontednialatelalabalabebatnteialsedal
2;
SS.
Tin
snips
(for
cutting
damper,
if
required}
Scissors
. 1
SAM
TA.
(to
cut
template,
if
necessary)
Electric
drill
with
“5”,
Ae”,
2"
and
9"
drill
bits
Filler
blocks
or
scrap
wood
pieces,
if
needed
for
top
cabinet
spacing
{used
on
recessed
bottom
Sy
cabinet
installations
only}
Gloves
Saw
(saber,
hole
or
keyhole}
Stud
finder
or
Hammer
(optional)
G
ee
>
We
(=|
:
Safety
goggles
Level
Duct
and
masking
tape
MOUNTING
SPACE
NOTES:
¢
The
space
between
the
cabinets
must
be
30”
wide
and
free
of
obstructions.
Ly
e
If
the
space
between
the
cabinets
is
greater
than
som
|
Bottom
edge
of
30”,
a
Filler
Panel
Kit
may
be
used
to
fillin
the
gap
--
cabinet
needs
to
between
the
oven
and
the
cabinets.
Your
Owner's
be
30”
or
more
Manual
contains
the
kit
number
for
your
model.
from
the
cooking
surface
@
This
ovenis
for
installation
over
ranges
up
to
36"
wide.
¢
If
you
are
going
to
vent
your
oven
to
the
outside,
see
Hood
Exhaust
Section
for
exhaust
duct
preparation.
66”
or
more
|<
SNe
¢
When
installing
the
oven
beneath
smooth,
flat
from
the
floor
cabinets,
be
careful
to
follow
the
instructions
to
the top
of
on
the
top
cabinet
template
for
power
cord
the
oven
clearance.
¢
Maximum
cabinet depth
above
and
beside
the
unit
is
13”.
*
For
models
with
top
venting
holes:
Do
not
allow
cabinetry
or
other
objects
to
block
the
airflow
of
the
vent.
¢
The
product
should
not
be
installed
over
any
cooktop
or
range
with
a
combined
BTU
greater
than
60000
BTU.
13”
max.
Jn
Backsplash