COUNTERTOP OVEN Item Stock Number 169055 UPC: 681131690553 For Customer Asistance, call Customer Service at 1-877-207-0923 (US) or 1-877-556-0973 (Canada) 169055 • 681131690553
Important Safeguards When using electrical appliances, basic safety precautions should always be followed, including the following: • Read all instructions before using. • Use extreme caution when removing tray or disposing of hot grease. • Do not touch hot surfaces. Use handles or knobs. • Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electrical shock.
Save These Instructions! Consumer Safety Information This appliance is intended for household use only. Short Power Supply Cord Information A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a long cord. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance.
Parts 1. Power indicator light 2. Temperature knob 3. Function knob 4. Timer knob 5. Bake pan 6. Wire rack 7. Drip tray 8. Pizza pan 9. Handgrip 10. Rotisserie spit and skewers 11. Rotisserie lift 12.
before using for the first time 1. Read the instructions for use and follow them carefully. 2. Wipe Unpack the appliance and remove all stickers, except her rating label. 3. Wash all accessories including wire racks, bake pan, rotisserie spit and skewers with soapy water, rinse with clear water and dry. Replace parts once dry. 4. Do not touch the electric heating tubes. 5. Place the appliance on a flat, stable surface out of the reach of children. 6. Preheat the oven.
Toasting Guide Food Temp °F Time M Potatoes/sweet potatoes 450°F 40-50 12” Pizza 450°F 20-25 * Depending on size and topping, cook until bubbling hot and crust is crisp. This oven can accommodate a 12-inch pizza. Convection Bake Both the top and bottom heating elements will heat with FAN when this oven function is used. With convection bake mode, a fan gently circulates the heated air with the oven, providing a more even temperature and is faster than traditional baking.
Convection Broil Only the top heating elements will heat with FAN when this oven function is used. 1. Place food to be cooked on wire rack and choose the high rack position. Then place the drop tray at a lower position than the wire rack. 2. Set the temperature knob to 450°F. 3. Set the function knob to for convection broil. 4. Set the Timer between 5 and 15 minutes. 5. Turn food over midway through the prescribed cooking time. • When using CONVECTION BROIL, preheat is not recommended.
4. Set the temperature to 400°F or according to recipe. 5. Set the function knob to for rotisserie. 6. Set the timer to desired cooking time. The oven can accommodate up to a 4pound chicken. Be sure to check the meat temperature after 45 minutes. Depending on the chicken size, you may need to add extra cooking time. 7. To remove cooked meat from oven, place the rotisserie lift with the hooks under the rotisserie rod. Use the rotisserie lift to remove cooked meat from oven.
Customer Assistance If you have a claim under this warranty, please call our Customer Assistance Number. For faster service, please have the model, type and series numbers ready for the operator to assist you. These numbers can be found on the bottom of your appliance. Model: __________Type:_____________________ Series:____________________ Customer Assistance Number 1-977-207-0923 (U.S.) or 1-977-556-0973 (Canada) Keep these numbers for future reference! For more information, please visit us at www.walmart.
