Dimensions Guide

C2Y486SDLSS
GE Café
™
Series 48" Dual-Fuel Professional Range with 6 Burners and Griddle (Natural Gas)
Specification Revised 10/17
BACK FRONT BACK FRONT GRIDDLE BACK FRONT
TIMER TIMER
PUSH TO
SELECT
O
F
F
B
A
K
E
B
R
O
I
L
P
R
O
O
F
R
O
A
S
T
B
R
O
I
L
B
A
K
E
C
O
N
V
.
C
O
N
V
.
C
O
N
V
.
O
F
F
B
R
O
I
L
P
R
O
O
F
C
L
E
A
N
R
O
A
S
T
B
R
O
I
L
B
A
K
E
C
O
N
V
.
C
O
N
V
.
C
O
N
V
.
C2Y486SDLSS
FEATURES AND BENEFITS
Six sealed 18,000 BTU dual stack burners – Delivers a full
spectrum of heating settings, from an ultra-low 140° F simmer to an
intense 18,000 BTU flame
Professional oven system – Combines reverse-air convection
technology with an infrared broil and gas burner to provide superb
baking results, with fast preheating
Full-extension,heavy-duty roller racks – Glide smoothly in and out
on stainless steel ball bearings for easy access, and are designed to
remain in the oven during the self-clean cycle
Stainless steel and aluminum-clad griddle – Offers 18,000 BTUs*
of cooking power, allowing fast and consistent heating across the
entire cooking surface
Reversible burner grates – Flat on one side and uniquely contoured
on the other to accommodate round-bottom woks
8.25 cu. ft. oven capacity – Caterer’s oven uniquely sized to
accommodate three full-sized sheet trays; everyday oven is just the
right size for 9" x 13" sheet trays
Star-K certification – Allows range to operate in Sabbath mode
Model C2Y486SDLSS – Stainless steel