Specifications
Café
™
30" Built-In French-Door
Single Convection Wall Oven
CTS90FP4MW2 / CTS90FP3MD1 / CTS90FP2MS1
WARRANTY
Parts warranty Limited 1-year entire appliance
Labor warranty Limited 1-year entire appliance
Warranty notes See written warranty for full details
DIMENSIONS AND INSTALLATION
Most 30" Wall Cabinets can be used with this unit.
Note: These ovens are not approved for stackable installations.
Cabinets installed adjacent to wall ovens must have an
adhesion spec of at least a 194°F temperature rating.
Door handle protrudes 2-1/2" from door face. Cabinets and
drawers on adjacent 45° and 90° walls should be placed to
avoid interference
with the handle.
Electric wall ovens are not approved for installation with a
plug and receptacle. They must be hard wired in accordance
with installation instructions.
Installation Information: Before installing, consult installation
instructions packed with product for current dimensional data
and for alternate installation options.
Note: This model is not approved for installation below a
countertop or in combination with a separate cooktop. The
minimum installation height from the floor is 16-1/4".
A minimum gap of 14" from either side of the wall oven
to an adjacent 45 or 90 cabinet, drawer or was is required to
avoid interference with the opening of the doors. The handles
protrude 2-1/2" from the door face.
Countertops may need to be notched on either side of the
wall oven to avoid interference with the opening of the doors.
THIS MODEL IS NOT APPROVED FOR FLUSHMOUNT
INSTALLATION
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and ush with sides of cutout
or solid bottom oor.
F
E
Conduit
40"
D
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Install depth 23-1/2"
E – Overall height with trim 28-5/8"
F – Overall width 29-3/4"
CT9070
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from oor
Cutout height
27-1/4" MIN.
27-5/16" MAX.
16-1/4" MIN.
32-1/2" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
For answers to your Café™ product questions, visit our website at cafeappliances.com.
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and ush with sides of cutout
or solid bottom oor.
F
E
Conduit
40"
D
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Install depth 23-1/2"
E – Overall height with trim 28-5/8"
F – Overall width 29-3/4"
CT9070
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from oor
Cutout height
27-1/4" MIN.
27-5/16" MAX.
16-1/4" MIN.
32-1/2" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and ush with sides of cutout
or solid bottom oor.
F
E
Conduit
40"
D
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Install depth 23-1/2"
E – Overall height with trim 28-5/8"
F – Overall width 29-3/4"
CT9070
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from oor
Cutout height
27-1/4" MIN.
27-5/16" MAX.
16-1/4" MIN.
32-1/2" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and ush with sides of cutout
or solid bottom oor.
F
E
Conduit
40"
D
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Install depth 23-1/2"
E – Overall height with trim 28-5/8"
F – Overall width 29-3/4"
CT9070
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from oor
Cutout height
27-1/4" MIN.
27-5/16" MAX.
16-1/4" MIN.
32-1/2" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and ush with sides of cutout
or solid bottom oor.
F
E
Conduit
40"
D
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Install depth 23-1/2"
E – Overall height with trim 28-5/8"
F – Overall width 29-3/4"
CT9070
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from oor
Cutout height
27-1/4" MIN.
27-5/16" MAX.
16-1/4" MIN.
32-1/2" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.