Instruction Manual

ManualsBrandsGastroback ManualsIce cream makers42414 Automatic Milk-foamer and sauces maker

CULINARYFOAMS

FlavoredSavoryFoams (4servings)

Trendyflavoredfoamsthatarepopularwithchefsareeasytoprepareandarealso

veryappealingtotheeye.Theyaddflavortosavoryfoodswithlessfatandfewer

caloriesthanmanytraditionalsauces.Tousethem,ladleaspoonfulontothefoods

justasyouwouldspoonwhippedcreamontoadessert.Thefollowingrecipe,

uniquelysuitedtoaccommodateawidevarietyofflavors,maybeusedasabasisfor

creatingyourowndeliciouscombinations.

½cupfatfree,lowfat,orreduced-fatmilk

¼teaspoonsalt(vitalforsavorymix)

Upto2teaspoonsflavoredoil(notesfollow)

Upto1tablespoonmincedfreshherborcrumbleddriedherb(notesfollow)

PutFrothWhipinpitcher.Pourmilkintopitcherandpressstartbutton.Whenunit

shutsoffautomatically,liftpitcherfrombaseandremovelidandFrothWhip.Add

salt,flavoredoil,and,ifdesired,theherbsprinkledevenlyaroundfoam.Stirtwice

withaspatulajusttomixingredientsandspoonimmediatelyontoindividualservings

ofthefood.

:Chooseaflavorcompatibletodishsuchaswhiteorblacktruffleoil,

anyherbflavoroil(i.e.basil,garlic,tarragon),toastedsesameoil,achilioil,oroneof

thevariousroastednutoils(i.e.hazelnut,walnut,almond).Youcanalsoaddextra-

virginoliveoil,brownedbutter,ormeltedbutter.Moreoilthanrecommendedinthe

recipewilldeflatethefoam.

:Youmayflavorthefoamwithjustherbs,butaddingoilor

buttertotheherbgivesgreaterdepthofflavor.Parsleyfoamgoeswithanything.Use

freshcilantrowithtoastedsesameseedoilorchilioil.Usebasil,thymeand/or

tarragonwithtruffle,hazelnutoralmondoil.Usedillwithchilioilorbutter.

(spooningorpouringontoindividualservings):

:truffle,basil,garlicfoams

:chili,basil,garlic,oreganofoams

(i.e.lambchops):Seasonfoamwithanherbusedin

therecipe.Forexample,iftarragonisonchops,orlemon,usetarragonand

toastedsesameorchilioilinthefoamplusalittlelemonpeel.

:Afullrecipeoffoamwillflavor2potatoes.Trywithgreen

onions,chives,basiland/ordill.

:Flavorfoamwithsomeofthesameseasoningsusedinsoupanda

compatibleflavoredoilsuchasherb,garlicorchili.Spoonorpourfoamonto

puréedsoupssuchasspinach,goldensquash,thicktomato,thickwhitepotato,

broccoliandcheese,orbeansoups.Useachilioilflavoredfoamforthickwhite

clamchowder.

Flavoredoils

Freshordriedherbs

Dishesyoucantopwithfoam

Pastawithcreamysauce

Pastawithredsauce

Macaroniandcheese

Roastedmeatswithjuices

Bakedpotatoes

Soups

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FrothWhipRecipes

*Youcanusewholemilktomaketheserecipes;themixtureswillbecreamytexturedbutnotasthickandfrothy.