Instruction Manual

PeachSauce
ChocolateSauce
ZabaglioneSauce
(about1cup)
(about3cups)
(about1½cups)
Useforpeachmelba,orserveovericecream,cheesecake,brownies,crepes,
pancakes,orwaffles.
Servehotwithhotpoachedpears,icecream,orsteamedpuddings.
Servehotwithfreshfruits,soufflés,steamedpuddings,orappleorbananafritters.
Chilltoservethesauceasadessert.
½cupKern'sPeachNectar
cupFrothAuLaitVanillaSyrup
2teaspoonssugar
1tablespooncornstarch
InsertSauceWhipintopitcher.Addnectar,syrup,sugar,andcornstarch.Holdtopof
whipandrotateinbothdirectionsuntilitmoveseasilyanddistributescornstarch.
Coverpitcherwithlidandpressthestartbutton.
Scoopandpourintoabowl.Servehot,warm,orcold(chillcovered).
1cupmilk
2tablespoonsFrothAuLaitVanillaFlavoredSyrup
4eggyolks
1teaspoonsugar
8oz.milk-chocolatecandybar
Choporcutchocolatebarintosmallpieces.
PutSauceWhipinpitcherandaddmilk,vanillasyrup,egg,andsugar.Coverpitcher
withlidandpressstartbutton.
Whenunitshutsoffautomatically,removepitcherfrombaseanduseaheatresistant
rubberspatulatostirsaucevigorouslyagainstbottomofpitcherforabout30
seconds.Scoopandpoursauceintobowlwithchocolatepiecesinit.Stirvigorously
tomeltchocolateandblend.Servehotorwarm.
4largeeggyolks
cupsugar
cupMarsala
PutSauceWhipinpitcherandeggyolks,sugar,andMarsala.Coverpitcherwithlid
andpressstartbutton.
Whenunitshutsoffautomatically,removepitcherfrombaseanduseaheatresistant
rubberspatulatostirvigorouslyagainstbottomofpitcherfor30seconds.Use
spatulatoscoopandpoursauceintoabowl.Servehotorwarm.Toservethesauce
asadessert,pourintoabowlandplaceinalargebowlofwaterandice.Stirgently
untilcool.Transfertoservingdishesandrefrigerateuntilrequired.
1
1
1
/
Whenunitshutsoffautomatically,removepitcherfrombaseanduseaheatresistant
rubberspatulatostirsaucevigorouslyagainstthebottomofpitcherforabout30
seconds.
reducedfatorwhole
/
/
3
3
3
Placeinabowlandsetaside.
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SauceWhipRecipes