Instruction Manual

DijonMayonnaise
CurriedMayonnaise
HorseradishMayonnaise
(about1cup)
(about1cup)
(about1cup)
Becausethismayonnaiseisactuallycooked,itisexceptionallyvelvetyandfreeof
harmfulbacteria,yetfreshanddelicateinflavor.
Servewithbroiledfish,particularlysalmon,lambchops,andchickensandwiches.
1largeeggyolk
1tablespoonwhitewinevinegarorlemonjuice
1tablespoonDijonmustard
1tablespoonwater
1cupvegetable(olive,peanut,corn)oil
Saltandpepper
PutSauceWhipinpitcherandaddeggyolk,vinegar,mustard,andwater.Cover
pitcherwithlid.
intothepitcher.LockFlavorHatchintoplace.
Whenunitshutsoffautomatically,useheatresistantrubberspatulatoscoop
mayonnaiseintoabowl.Seasonmayonnaisetotastewithsaltandpepper.Use
warm,roomtemperature,orchilled.Coverairtightandchilltoservecoldortostore
upto2weeks.
½teaspoondriedtarragon
½teaspoongratedlemonpeel
FollowrecipeforDijonMayonnaise.Whenmayonnaiseiscomplete,scoopintoa
bowlandaddtarragonandlemonpeel.
TarragonMayonnaise (about1cup)
Servewithcoldcookedchickenorfish.
Servewithhotorcoldroastbeeforpoachedorsmokedfish.
1garlicclovecrushed
1teaspooncurrypowder,ortotaste
½teaspooncorianderpowder
FollowrecipeforDijonMayonnaise.Whenmayonnaiseiscomplete,scoopintoa
bowlandaddgarlic,curry,andcoriander.
4tablespoonsveryfinelygratedfreshhorseradish,orlessaccordingtotaste
FollowrecipeforDijonMayonnaise.Whenmayonnaiseiscomplete,scoopintoa
bowlandaddhorseradish.
Pressstartbutton,thenslightlyliftandtiltFlavorHatchtowardsyou
andpouroilthroughthelidopening
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SauceWhipRecipes